SODA CRACKER TOFFEE

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Categories     Candy     Chocolate     Dessert     Bake     Quick & Easy

Yield cookie sheet full

Number Of Ingredients 4

1 cup sugar
1 cup butter
37 saltine crackers
I pkg of semisweet chocolate chips

Steps:

  • Preheat oven to 375. Line a cookie sheet with the saltine crackers with the salt side facing up. The crackers should be in 5 by 7 rows. There shouldn't be any space left on the sheet. Bring sugar and butter to a boil. Stir constantly for 3 minutes or until the mixture starts to turn a golden brown, caramel color. Immediately pour mixture over top of the crackers and put into the oven for 6 minutes. Let stand for 1 minute. Then pour bag of chocolate chips on top. Smooth chocolate chips evenly over surface. Refrigerate til firm. Break into pieces.

Rajkumar Yadi
rajkumary65@yahoo.com

I've been making this toffee for years and it's always a hit. It's the perfect holiday treat.


Dilara Akter
a.dilara@aol.com

This is the best toffee recipe I've ever tried. It's so easy to make and it always turns out perfect.


JUNIOR KYAGABA
j-k22@yahoo.com

This toffee is so addictive! I can't stop eating it.


Sine Pauline
s.pauline15@yahoo.com

I made this toffee for a bake sale and it was a huge success. Everyone loved it!


Esther VILLEMAGNE
v_esther@yahoo.com

This toffee is the perfect balance of sweet and salty. It's the perfect treat for any occasion.


Robert Haver
robert.h45@hotmail.com

I'm not a big fan of toffee, but this recipe changed my mind. It was so good!


Md.shakil islam Student
s.m@gmail.com

This toffee was so easy to make and it turned out so delicious. I'll definitely be making it again.


Eman Nabil
n-eman33@yahoo.com

I added some chopped nuts to the toffee and it turned out amazing! This recipe is very versatile.


R Akter
akter-r@hotmail.fr

This toffee was a little too sweet for my taste, but it was still good.


Camden Collins
collinsc@yahoo.com

I followed the recipe exactly and the toffee turned out too hard. I think I'll try cooking it for a shorter amount of time next time.


Rahul Mahbub Rifat
rifat@hotmail.com

This was my first time making toffee and it turned out great! Thanks for the recipe.


Norul Amin
n_a51@yahoo.com

I've made this toffee several times now and it's always a success. It's the perfect treat for any occasion.


Sophia Sedano
sophia.s86@yahoo.com

This recipe is a keeper! The toffee turned out perfectly and it was so delicious.


Bennetta Bridges
b-b43@hotmail.fr

I made this toffee for my family and they couldn't get enough of it.


Britanya Razavi
britanya@gmail.com

This toffee was a hit at my holiday party! It was so easy to make and everyone loved it.


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