Buckwheat soba noodles have a wonderful earthy flavor that's terrific with shrimp and vegetables. Serve this family-friendly option for dinner with any toppings you prefer, such as peas, red bell pepper, mint, chopped peanuts, and a squeeze of lime.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Seafood Recipes Shrimp Recipes
Time 30m
Number Of Ingredients 11
Steps:
- Soak eight 6-inch-long wooden skewers in water, 10 minutes. In a bowl, combine orange juice, mirin, soy sauce, vinegar, chile, and ginger. In another bowl, marinate shrimp in 3 tablespoons sauce, 10 minutes.
- In a large pot of boiling salted water, cook noodles according to package instructions. Drain and rinse noodles with cold water.
- Heat a grill or grill pan to medium-high. Clean and lightly oil hot grill. Thread shrimp onto skewers. Cook, turning once, until shrimp are opaque throughout, 3 minutes. Serve shrimp and noodles with desired toppings and remaining sauce for dipping.
Nutrition Facts : Calories 312 g, Fat 3 g, Protein 33 g
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Its Rahul
[email protected]This recipe was perfect for a summer party. The shrimp was cooked perfectly and the dipping sauce was refreshing.
Mohtashim Rashid
[email protected]This recipe was a bit too difficult for me. I would recommend it to more experienced cooks.
Daniel Shockley
[email protected]This recipe was a bit too expensive for me. I would recommend using a less expensive type of shrimp.
Luckson Dube
[email protected]This recipe was a bit time-consuming, but it was worth it. The shrimp was cooked perfectly and the dipping sauce was flavorful.
Amara Henley
[email protected]This recipe was easy to follow and the results were delicious. I would definitely recommend it to others.
Ephrata Solomon
[email protected]This recipe was a bit too bland for me. I would recommend adding some more spices to the dipping sauce.
John Ajiboye
[email protected]I made this recipe with a few modifications and it turned out great. I used a different type of dipping sauce and I added some vegetables to the noodles.
Kankonde Ramathan Mulumba
[email protected]This recipe was a bit too spicy for me, but I still enjoyed it. The shrimp was cooked perfectly and the dipping sauce was flavorful.
idk
[email protected]I'm not a big fan of shrimp, but I really enjoyed this recipe. The dipping sauce was especially good.
Azib Khan
[email protected]This recipe was easy to follow and the results were delicious. The shrimp was cooked perfectly and the dipping sauce was flavorful. I will definitely be making this again.
Terry Costilow
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the shrimp and the dipping sauce. I will definitely be making this again.
magic MIKE
[email protected]This was a great recipe! The shrimp was cooked perfectly and the orange dipping sauce was delicious. I will definitely be making this again.