SOBA NOODLES

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Soba Noodles image

This is my aunt's recipe. It makes a ton! Good for potlucks. (Soba noodles are Japanese buckwheat noodles)

Provided by pollen

Categories     Japanese

Time 25m

Yield 8 serving(s)

Number Of Ingredients 8

1 lb soba noodles or 1 lb vermicelli
1/4 cup sesame oil
1/4 cup soy sauce
2 tablespoons sugar
2 tablespoons balsamic vinegar
2 tablespoons chili oil
1/2 cup sesame seeds, toasted
1 cup green onion, sliced

Steps:

  • Cook, drain and rinse noodles.
  • Add sauce, stir and let soak in.
  • Sprinkle with sesame seeds and green onions.

Lukas the real boy
b-l@gmail.com

I love the fact that this recipe is healthy and delicious. It's a perfect meal for a busy weeknight.


Opata Solomon
solomon-opata@yahoo.com

This recipe is a great way to get your kids to eat their vegetables. My kids loved the soba noodles, and they didn't even notice the vegetables.


maddies world
maddies.world@yahoo.com

I'm a beginner cook, and this recipe was easy to follow. The soba noodles turned out great!


Gemma Mchugh
gemma51@gmail.com

I made this recipe for a party, and it was a huge hit. Everyone loved the soba noodles.


Hellen Mungeresa
h_m84@hotmail.com

This is the best soba noodle recipe I've ever tried. The noodles are cooked perfectly, and the sauce is to die for.


Dominque Tyson
tyson81@gmail.com

I love the versatility of this recipe. I've made it with different vegetables, and it always turns out great.


Smangele cmesh
smangele-cmesh@gmail.com

This recipe is a lifesaver! I'm always looking for quick and easy meals, and this one fits the bill perfectly.


shem rotich
s_rotich@yahoo.com

I'm not a fan of soba noodles, but this recipe changed my mind. The noodles were cooked perfectly, and the sauce was delicious. I'll definitely be making this again.


Md sumon Ahmed
s56@yahoo.com

This is my go-to recipe for soba noodles. It's always a hit with my friends and family.


Alamin D. Ahmad
alamin.d60@yahoo.com

I love the simplicity of this recipe. The soba noodles are light and refreshing, and the sauce is just the right amount of savory and sweet. It's a perfect meal for a hot summer day.


Rosemary Wanjiru
r17@aol.com

This recipe is a great way to use up leftover vegetables. I had some broccoli and carrots that were about to go bad, so I added them to the soba noodles. It turned out great!


Morroco Bennett
morroco.bennett25@hotmail.com

I was looking for a quick and easy soba noodle recipe, and this one fit the bill. The noodles were cooked perfectly, and the sauce was simple but flavorful. I added some extra vegetables to the mix, and it turned out even better.


Pakistan Khan
khanpakistan@aol.com

Delicious and easy to make! I used a store-bought soba noodle sauce, and it still turned out great. I'll be experimenting with different sauces in the future.


sojib sr2003
sr2003s@yahoo.com

I followed the recipe exactly, and the soba noodles turned out perfectly. The sauce was a little too salty for my taste, but that's easily fixed. Overall, a great recipe that I'll definitely be making again.


Happy Das
d@aol.com

This dish was a hit with my family! The kids loved the noodles, and the adults enjoyed the complex flavors of the sauce. It's also a really healthy meal, which is a bonus.


Abdu Sied
abdu-sied99@hotmail.com

I'm not a big fan of soba noodles, but this recipe made me a believer! The noodles were light and refreshing, and the sauce was just the right amount of savory and sweet. I'll definitely be making this again.


Vijay Solanki
vs@yahoo.com

This soba noodle recipe is a game-changer! The noodles were cooked perfectly, and the sauce was incredibly flavorful. I added some extra vegetables to the mix, and it turned out even better.


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