Make and share this Soba Noodle Soup With Roast Pork and Bok Choy recipe from Food.com.
Provided by lazyme
Categories < 4 Hours
Time 1h15m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350.
- In a small bowl stir together hoisin, sugar, five-spice powder, and 1 teaspoon soy sauce.
- In a small glass baking dish brush pork with hoisin mixture and roast in middle of oven 40 minutes, or until a thermometer inserted in center registers 160.
- Let pork stand on a cutting board 15 minutes.
- Cut pork crosswise into thin slices and halve slices diagonally.
- In a large saucepan skim any fat from surface of broth and bring broth to a boil with gingerroot, star anise, garlic, and remaining tablespoon soy sauce.
- Remove pan from heat and steep broth, covered, 30 minutes.
- Pour broth through a sieve into another large saucepan.
- While broth is steeping, in a 5-quart kettle bring 3 1/2 quarts salted water to a boil and add noodles.
- When water returns to boil add 1 cup cold water and bring to boil again.
- Repeat procedure and simmer noodles 5 minutes, or until just tender.
- In a colander drain noodles and rinse under cold water.
- Drain noodles well and divide among 4 large soup bowls.
- Bring broth to a boil.
- Cut bok choy crosswise into 3/4-inch slices and add to broth.
- Simmer mixture 2 minutes, or until bok choy is crisp-tender.
- Divide pork, bok choy, and broth among bowls.
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Dawn Wheeler
[email protected]This is a great recipe! I love the combination of flavors. The pork is tender and juicy, and the broth is flavorful and rich. I will definitely be making this again.
Jalil Ahamd
[email protected]This was an excellent recipe! The pork was tender and flavorful, and the broth was rich and savory. I will definitely be making this again.
MD Emon Madbor
[email protected]I'm so glad I found this recipe! It's so easy to make and it always turns out delicious. The pork is always tender and the broth is always flavorful. I've made it several times and it's always a hit with my family and friends.
Lalan Kamat
[email protected]This was a great recipe! The pork was tender and juicy, and the broth was flavorful. I will definitely be making this again.
Uynga Na
[email protected]This was an easy and delicious recipe. The pork was tender and the broth was flavorful. I will definitely be making this again.
Muhammad Anfal
[email protected]I'm not a big fan of pork, but this recipe changed my mind. The pork was so tender and flavorful, and the broth was rich and savory. I will definitely be making this again.
Rao Mubshar
[email protected]This was a great recipe! I made it for a party and it was a big hit. The pork was delicious and the broth was flavorful. I will definitely be making this again.
Wandanat_Stony_Stucky_Winterwidow_Romanogers
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The pork is always tender and the broth is always flavorful. I've made it several times and it's always a hit with my family and friends.
Siddhant Adhikari
[email protected]I made this for dinner last night and it was a hit! The whole family loved it. The pork was so tender and juicy, and the broth was flavorful and rich. I will definitely be making this again.
Muna Koirala
[email protected]This dish was absolutely delicious! The pork was tender and flavorful, the bok choy was crisp and fresh, and the broth was rich and savory. I followed the recipe exactly and it turned out perfectly. I will definitely be making this again!