SO EASY ROASTED ASPARAGUS
Make and share this So Easy Roasted Asparagus recipe from Food.com.
Provided by LorenLou
Categories Vegetable
Time 9m
Yield 3-4 serving(s)
Number Of Ingredients 5
Steps:
- Combine sugar, salt, and pepper in small bowl.
- Set aside.
- Wash, and snap off tough ends of asparagus.
- Arrange asparagus spears in a 15x10" jellyroll pan.
- Drizzle with olive oil.
- Broil about 4 minutes, or until skin of asparagus begins to pucker.
- Sprinkle with the sugar/salt/pepper mixture.
- Serve immediately.
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Warren Skaggs
[email protected]This recipe is a great way to use up leftover asparagus. I love how the lemon and garlic add a bright, fresh flavor to the asparagus.
Mariluz Hernandez
[email protected]I've made this recipe several times and it's always a hit. The asparagus is always cooked perfectly and the lemon garlic flavor is delicious.
Md Rahem
[email protected]This recipe is a great way to sneak some extra vegetables into your diet. My kids loved the roasted asparagus and didn't even realize they were eating vegetables.
Brook Benge
[email protected]I'm always looking for new ways to cook asparagus, and this recipe is definitely a keeper. The asparagus was roasted to perfection and the lemon garlic flavor was amazing.
Adan Ismail
[email protected]I've always been intimidated by roasting vegetables, but this recipe made it so easy. The asparagus was cooked perfectly and had a beautiful color.
Ishaku Sarwuta
[email protected]I'm not a fan of lemon, so I omitted it from the recipe. The asparagus was still tasty, but I think it would have been better with the lemon.
Ahmed Mhmed
[email protected]I'm allergic to garlic, so I substituted it with onion powder. It was still delicious!
Eva Trevino
[email protected]This recipe is a great way to use up leftover asparagus. I love how the lemon and garlic add a bright, fresh flavor to the asparagus.
Sarah Alotaibi
[email protected]Not sure what went wrong, but my asparagus turned out mushy. Maybe I roasted it for too long?
Landon Eason
[email protected]Followed the recipe exactly and the asparagus came out perfect. Will definitely make again!
Md Abdul aziz
[email protected]Roasted asparagus is one of my favorite side dishes, and this recipe is my go-to. It's simple, quick, and always turns out delicious. I love the way the lemon and garlic complement the asparagus's natural flavor.
Bogdan Carmen
[email protected]Disappointed. The asparagus was bland and the lemon garlic flavor was barely there.
Abokorach Giftty
[email protected]I've tried many roasted asparagus recipes, but this one is by far the best. The asparagus was cooked evenly and had a delicious flavor. I will definitely be making this recipe again.
Edward J. Webb
[email protected]Easy peasy! Even my kids loved it.
Lipe Roy
[email protected]This roasted asparagus recipe is a lifesaver! I'm not usually a big fan of asparagus, but this dish changed my mind. The asparagus was roasted to perfection - crispy on the outside and tender on the inside. The lemon and garlic added the perfect amou