SNOWBALL SUPRISES
A snowball cookie wrapped around a Hershey's Kiss. For variety, use regular, almond or mint Hershey's Kisses.
Provided by Outta Here
Categories Dessert
Time 1h12m
Yield 2 1/2 dozen, 30 serving(s)
Number Of Ingredients 6
Steps:
- Cream the butter and sugar until fluffy.
- Add the vanilla and mix well.
- Add flour, combine well, and wrap in plastic wrap and refrigerate for half an hour.
- Preheat oven to 350°F
- Take dough out of refrigerator and break into balls large enough to cover a Hershey's Kiss.
- Insert the Kiss and wrap dough around it, making sure it is completely covered.
- Bake on ungreased cookie sheet until cooked through, about 10 to 12 minutes. Remove cookies from baking sheet to wire rack.
- While still warm, sift powdered sugar on top. Cool completely.
Nutrition Facts : Calories 128.7, Fat 7.6, SaturatedFat 4.7, Cholesterol 17.3, Sodium 4.7, Carbohydrate 14.1, Fiber 0.4, Sugar 7.4, Protein 1.3
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Abubakry Ajibade
[email protected]I'm not a fan of chocolate, but these were still really good. The salty crackers and the sweet cranberries were a great combination.
Porcia Tanner
[email protected]These are so good! I love the combination of sweet and salty.
Mohamed Samman
[email protected]I'm not sure if I'm doing something wrong, but my snowball surprises always turn out too dry. Any tips?
Boitshwarelo Mphalaleng
[email protected]These look delicious! I'm definitely going to give this recipe a try.
Ali Raj
[email protected]I'm not a big fan of cranberries, but I think I'd still like these. I'll have to try them next time I'm in the mood for something sweet.
Malditang Loader
[email protected]These are so cute! I can't wait to try making them for my next party.
Sunny Tharu
[email protected]I've made these before and they're always a hit. They're so easy to make and they're always a crowd-pleaser.
Thabang Tman
[email protected]I'm not sure about this recipe. It seems like a lot of work for something that doesn't look that impressive.
Percy Sphesihle
[email protected]These look so good! I'm definitely going to try making them this weekend.
Nazar muhammad
[email protected]These are way too sweet for my taste. I think I'll try making them with dark chocolate chips next time.
zadran Zadran
[email protected]I'm not sure what I did wrong, but mine didn't turn out right. The chocolate chips melted and the crackers got soggy.
Talkwell Tariladei Jacob
[email protected]These are so cute and festive! I made them for my kids' Christmas party and they were a huge hit.
nasir mia
[email protected]I'm not a big fan of sweets, but these were surprisingly good. The salty crackers and the sweet chocolate chips balanced each other out perfectly.
Lyly
[email protected]These are delicious! I used white chocolate chips instead of semi-sweet and they turned out great.
Munna Kumar raj
[email protected]I made these for my family and they loved them! They're so easy to make and they're always a crowd-pleaser.
Idrees Motasim
[email protected]These snowball surprises were an absolute hit at my holiday party! The combination of sweet and salty was perfect, and the cranberries added a festive touch.