SNOWBALL CAKE
My husband loves Hostess snowballs,and this cake tastes about as close to one as I could find.:-)
Provided by D P
Categories Cakes
Number Of Ingredients 9
Steps:
- 1. Mix devils food cake as directed on box. Bake in a greased and floured glass pyrex bowl on 350 degrees for about 45 to 55 minutes or till toothpick comes out clean.Cool in bowl for ten minutes and then invert on to wax paper. When completely cool,put back into cleaned glass bowl.
- 2. Cut opening in bottom of cake to put in marshmallow filling. I just cut a circle (save that) and then took some of the cake out and ate it. HaHa! Fill with some of the marshmallow creme( I put about a cup or more) and replace circle of cake you cut out.Invert cake onto a cake plate,and then frost with remaining marshmallow topping and coat with coconut.
- 3. For marshmallow filling: Dissolve knox gelatin in water for five minutes in a bowl. Then microwave it for about 40 seconds untill it starts to boil around the edge. Cool to the touch. Add butter,salt and vanilla. Wisk in marshmallow creme. Refrigerate untill its of spreading consistency.Fill Inside as talked about above and then frost outside of cake and cover with coconut which has been colored with the two drops of red food coloring. Voila! Snowball cake! :-)
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rae Bonney
[email protected]This cake was delicious! The cake was moist and fluffy, and the frosting was creamy and rich. I loved the coconut on top, it added a nice texture and flavor. I will definitely be making this cake again.
Dj Foreal Entertainment
[email protected]This cake was disappointing. The cake was dry and crumbly, and the frosting was too sweet. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this cake again.
Chessie May Schoolcraft
[email protected]This cake was a bit dense for my taste, but it was still good. The cake was moist and flavorful, and the frosting was creamy and smooth. I liked the coconut on top, it added a nice crunch. I would recommend this cake to anyone who likes dense cakes.
Lisa Grove
[email protected]This cake was amazing! I made it for my husband's birthday and he loved it. The cake was moist and fluffy, and the frosting was creamy and delicious. I loved the coconut on top, it added a nice crunch. I will definitely be making this cake again.
Abdi Jazz
[email protected]This cake was a bit too sweet for my taste, but it was still good. The cake was moist and fluffy, and the frosting was creamy and smooth. I liked the coconut on top, it added a nice crunch. I would recommend this cake to anyone who likes sweet desser
Ulfatfatima Fatima
[email protected]I was looking for a snowball cake recipe that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly! The cake was simple to make and the ingredients were easy to find. The cake turned out great! It was moist and
Pinkie Shenge
[email protected]This cake is delicious! The cake is moist and fluffy, and the frosting is creamy and rich. I love the coconut on top, it adds a nice texture and flavor. I will definitely be making this cake again.
Mubiru Raymond
[email protected]I'm not a big fan of coconut, but I decided to give this cake a try anyway. I'm glad I did! The cake was moist and flavorful, and the frosting was creamy and not too sweet. The coconut added a nice touch, but it wasn't overpowering. I will definitely
Ngozi Idika
[email protected]This cake is amazing! I made it for my family's Christmas party and it was a huge hit. The cake was moist and fluffy, and the frosting was creamy and delicious. I loved the coconut on top, it added a nice crunch. I will definitely be making this cake
Glenda Nanez
[email protected]I was so excited to try this recipe, but I was disappointed with the results. The cake was dry and crumbly, and the frosting was too sweet. I followed the recipe exactly, so I'm not sure what went wrong. I won't be making this cake again.
Noyon Khan
[email protected]This was my first time making a snowball cake, and it turned out great! The cake was moist and flavorful, and the frosting was creamy and fluffy. I loved the coconut on top, it added a nice texture. I will definitely be making this cake again!
Zeba Shah
[email protected]I followed the recipe exactly and my cake turned out perfect! The frosting was a little too sweet for my taste, so I added some lemon juice to balance it out. Overall, this is a great recipe that I will definitely make again.
Nathan Kamoga
[email protected]I've made this cake several times now, and it's always a crowd-pleaser. The cake is light and fluffy, and the frosting is rich and decadent. I love that it can be made ahead of time, so it's perfect for busy holiday gatherings.
Chris Bolton
[email protected]This snowball cake was a hit at my holiday party! Everyone loved the moist cake and creamy frosting, and the coconut added a festive touch. Will definitely be making this again next year!