Provided by Food Network Kitchen
Time 15m
Yield 4 servings
Steps:
- Thinly slice 1 red onion and 1 bunch radishes. Soak in ice water, 5 minutes; drain and pat dry. Whisk 4 teaspoons rice vinegar and 1/2 teaspoon each dijon mustard and sugar in a bowl. Whisk in 2 tablespoons vegetable oil and 1/2 teaspoon sesame oil. Add 8 ounces thinly sliced snow peas, the onion and radishes. Season with salt.
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Sagar Silwal
[email protected]This slaw is a great way to get your daily dose of veggies. It's also a delicious and refreshing side dish that's perfect for any summer gathering.
Ajmal Malang
[email protected]This slaw is delicious! The snow peas and radishes are so fresh and crunchy, and the dressing is the perfect balance of sweet and tangy.
Adil Tariq
[email protected]This slaw is easy to make and it's always a crowd-pleaser. I love the crunchy texture of the snow peas and radishes, and the dressing is light and flavorful.
Roxanne Navarro
[email protected]I've made this slaw several times and it's always a hit. It's a great way to use up leftover snow peas and radishes, and it's also a healthy and refreshing side dish.
Sofia Ban
[email protected]This slaw is a waste of time and ingredients. It's not flavorful and the texture is unappetizing.
BD Abir Gamer
[email protected]I was disappointed with this slaw. The dressing was bland and the snow peas and radishes were tough.
Jamel Wilson
[email protected]This slaw is a bit too tangy for my taste, but it's still a good recipe. I might try adding a little bit of honey or maple syrup next time to balance out the flavors.
Chelsea Gilbert
[email protected]I'm not a huge fan of slaw, but this one is really good. The dressing is light and flavorful, and the snow peas and radishes add a nice crunch.
Violet Mdakane
[email protected]This slaw is a great way to get your daily dose of veggies. It's also a delicious and refreshing side dish.
Khadiza Telicom87
[email protected]I love this slaw! It's so easy to make and it's always a hit at potlucks and picnics.
Beatriz Solis
[email protected]This slaw is a great way to use up leftover snow peas and radishes. It's also a healthy and refreshing side dish that's perfect for summer.
S H
[email protected]I made this slaw for a picnic and it was a huge hit! Everyone loved the crunchy texture and the light and tangy dressing.
Vickie Bell
[email protected]This slaw is so delicious and flavorful! I love the combination of the snow peas, radishes, and dressing. It's the perfect side dish for any summer meal.
Tani United
[email protected]I was looking for a healthy and refreshing slaw recipe, and this one fit the bill perfectly. I used a mandoline to slice the snow peas and radishes, which made it really quick and easy to prepare.
_-
[email protected]This slaw was easy to make and turned out great! The dressing was a bit too tangy for my taste, so I added a little bit of honey to balance it out.
itsthegamerdan gamer
[email protected]I've made this slaw a few times now, and it's always a crowd-pleaser. It's so refreshing and flavorful, and it's perfect for summer gatherings.
Jo McMillan
[email protected]This slaw was a hit at my last potluck! I loved the crunchy texture of the snow peas and radishes, and the dressing was light and flavorful. I will definitely be making this again.