SNOW PEA ASPARAGUS STIR-FRY
Add a taste of the Orient to your menu with Joy Beck's snappy side dish. She accents the veggies with the vibrant flavor of ginger, making it a favorite in her Cincinnati, Ohio home.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- In a small skillet, stir-fry asparagus and peas in butter and oil for 2 minutes. Add ginger and garlic powder; stir-fry 1 minute longer. , Combine soy sauce and water; stir into skillet. Cook for 1-2 minutes or until vegetables are tender.
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Monica Jacobs
[email protected]I'm not a big fan of stir-fries, but this one is an exception. It's so flavorful and satisfying.
Bryleigh Wendt
[email protected]This stir-fry is a great way to use up leftover rice.
My Favorite
[email protected]I love that this recipe is so customizable. You can add or remove ingredients to suit your taste.
Krish Rocky
[email protected]This stir-fry is a great way to get your daily dose of vegetables.
Rahime Behrami
[email protected]I've made this stir-fry several times and it's always a hit with my guests.
df babu
[email protected]This is a great recipe for a quick and easy lunch.
Sitdownandeatyourfood
[email protected]I'm not a vegetarian, but I love this stir-fry as a meatless meal.
Mohamed Karam
[email protected]This stir-fry is a great way to use up leftover vegetables.
Nathan Adam
[email protected]I'm allergic to peanuts, so I substituted almond butter in the sauce. It worked perfectly!
MR AHS
[email protected]The only thing I would change about this recipe is to add a little more garlic.
Abbakar_a_b
[email protected]This is one of my favorite recipes from AliceRecipes. It's always a crowd-pleaser.
Umar Rizky
[email protected]I'm not a huge fan of asparagus, but I loved it in this stir-fry. It was so tender and flavorful.
Julia Botes
[email protected]This stir-fry is a great way to get your kids to eat their vegetables.
Kristofina Neingo
[email protected]I love that this recipe is so versatile. I've added different vegetables and proteins, and it's always turned out great.
Kurban Ali
[email protected]This stir-fry is so easy to make, even for a beginner cook.
Zeeshan Lewantoob
[email protected]The sauce is the perfect balance of sweet and savory.
Kazi Emon
[email protected]I love the combination of snow peas and asparagus in this stir-fry. They're both so fresh and crisp.
Mojar Chennel 008
[email protected]This is a great recipe for a healthy and delicious weeknight meal.
Itly allen
[email protected]I've made this stir-fry several times now and it's always a winner. It's quick and easy to make, and the flavors are amazing.
Khuzaima Shahzain Awan
[email protected]This stir-fry was a hit with my family! The snow peas and asparagus were perfectly crisp and tender, and the sauce was flavorful without being too heavy.