SNOW ON THE MOUNTAIN GREEN BEANS
This is a side dish of fresh green beans cooked in olive oil and lemon juice and topped with feta cheese.
Provided by Carrie Wildes
Categories Side Dish Vegetables Green Beans
Time 25m
Yield 8
Number Of Ingredients 6
Steps:
- Bring a large pot of lightly salted water to a boil. Add green beans, and cook uncovered until just tender, 3 to 4 minutes. Meanwhile, melt the butter with the olive oil in a large skillet over medium-high heat. When the beans are almost tender, drain and add to the skillet. Continue cooking the green beans in the butter until they are tender, about 2 minutes more.
- Season the beans with salt, pepper, and lemon juice. Place onto a warmed serving dish, and sprinkle with crumbled feta cheese.
Nutrition Facts : Calories 101.3 calories, Carbohydrate 8.7 g, Cholesterol 16 mg, Fat 6.7 g, Fiber 3.9 g, Protein 3.4 g, SaturatedFat 3.5 g, Sodium 171.9 mg, Sugar 2 g
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Kamal Bhattarai
[email protected]This is a great recipe for a quick and easy side dish. The green beans were cooked perfectly and the dressing was flavorful and tangy. I would definitely make this again.
Micheal David
[email protected]I've made this recipe several times and it's always a hit. The green beans are always perfectly cooked and the dressing is delicious. I love the combination of flavors and textures.
jollyollie 526
[email protected]This recipe is a keeper! The green beans were tender and flavorful, and the dressing was perfect. I will definitely be making this again.
Ujjol Mia
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the green beans and the dressing. I will definitely be making this again.
Trenton Base
[email protected]This is a great recipe for a healthy and delicious side dish. The green beans are cooked perfectly and the dressing is light and flavorful. I would definitely make this again.
Shehib Islam
[email protected]I love this recipe! The green beans are always perfectly cooked and the dressing is so flavorful. I've made this dish several times and it's always a hit.
Asher Hensley
[email protected]This is a great recipe for a quick and easy side dish. The green beans were cooked perfectly and the dressing was flavorful and tangy. I would definitely make this again.
Aldahir De los Reyes
[email protected]I've made this recipe several times and it's always a hit. The green beans are always perfectly cooked and the dressing is delicious. I love the combination of flavors and textures.
Ramesh Rk
[email protected]This recipe is a keeper! The green beans were tender and flavorful, and the dressing was perfect. I will definitely be making this again.
Abbie Kent
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved the green beans and the dressing. I will definitely be making this again.
Abdu Sami
[email protected]This is a great recipe for a healthy and delicious side dish. The green beans are cooked perfectly and the dressing is light and flavorful. I would definitely make this again.
rasila Tuladhar
[email protected]I love this recipe! The green beans are always perfectly cooked and the dressing is so flavorful. I've made this dish several times and it's always a hit.
Darius Florea
[email protected]This is a great recipe for a quick and easy side dish. The green beans were cooked perfectly and the dressing was flavorful and tangy. I would definitely make this again.
Alpha Nyazuna
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The beans were tender and flavorful, and the dressing was delicious. I loved the combination of flavors and textures.
Darren Hawkshaw
[email protected]This dish was an absolute hit with my family! The green beans were cooked perfectly and the almonds added a nice crunch. The dressing was light and flavorful, and the Parmesan cheese added a touch of richness. I will definitely be making this again.