Make and share this Snow Cocoa recipe from Food.com.
Provided by mydesigirl
Categories Beverages
Time 2h5m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients in a crock pot.
- Cover and cook on low for 2-2 1/2 hours or until chocolate is melted and mixture is hot.
- Stir well to combine before serving.
Nutrition Facts : Calories 442.5, Fat 33.9, SaturatedFat 20.9, Cholesterol 90.5, Sodium 120.5, Carbohydrate 28.3, Sugar 20.2, Protein 7.8
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Rahat Rana
[email protected]I love this hot chocolate! It's so easy to make and it's always a hit with my friends.
Eva Ty
[email protected]This is a great recipe for a quick and easy hot chocolate. It's perfect for a weeknight treat.
Samuel Napoles
[email protected]I followed the recipe exactly and my hot chocolate turned out great! It was rich and creamy with just the right amount of sweetness.
Ariya Turnbull
[email protected]This hot chocolate was a little too sweet for my taste, but it was still good. I think I'll try it again with less sugar next time.
Simon Jessep
[email protected]I tried this recipe and it was a hit with my family! They loved the Andes mints in it. It's definitely a keeper.
Alli Khan
[email protected]This is the best hot chocolate I've ever had! It's so creamy and chocolatey. I can't wait to make it again.
Samuel Muyoboke
[email protected]I love that this hot chocolate recipe uses real chocolate instead of cocoa powder. It makes it so much richer and more flavorful.
Lola Jackson
[email protected]This hot chocolate is so easy to make and it's so good! I'll definitely be making it again.
Arun Acharya
[email protected]I've never tried hot chocolate with Andes mints before, but it was delicious! The mint flavor was subtle but it really complemented the chocolate.
Youssef Saafi
[email protected]This hot chocolate was the perfect treat for a cold winter day. It was rich and creamy with just the right amount of sweetness. I loved the hint of mint from the Andes mints.