SNOW-CAPPED MOCHA FUDGE DROPS
Everyone loves seeing chocolate on a cookie tray. My version is fudgy with a hint of mocha. If you're serving these at the holidays, add red and green colored sugar or sprinkles for a festive touch. -Patricia Harmon, Baden, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 50m
Yield about 3-1/2 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. In a large microwave-safe bowl, microwave 1/2 cup chocolate chips and butter until butter is melted; stir until chocolate is melted. Stir in coffee granules; cool slightly., Whisk in sugars. Whisk in eggs, 1 at a time, and vanilla until blended. In a small bowl, whisk flour, cocoa, baking powder and salt; stir into chocolate mixture. Stir in pecans and remaining 1/2 cup chocolate chips., Drop dough by tablespoonfuls 1 in. apart onto ungreased baking sheets. Bake until set, 8-10 minutes. Cool on pans 2 minutes. Remove to wire racks to cool completely., Dip tops of cookies into melted candy coating; sprinkle with glitter and/or colored sugar. Let stand until set.
Nutrition Facts : Calories 131 calories, Fat 6g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 43mg sodium, Carbohydrate 19g carbohydrate (13g sugars, Fiber 1g fiber), Protein 1g protein.
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Hadia Jahan Chowdhury
[email protected]These fudge drops are so delicious! I love the way the chocolate and coffee flavors work together.
OBI PETER
[email protected]I've made these fudge drops several times and they always turn out perfect. They're the perfect treat for a special occasion.
Randy Jones
[email protected]These fudge drops are really easy to make, but they're not very impressive. They're a bit too bland for my taste.
Piyas Quraeshi10
[email protected]I'm not a big fan of coffee, but I still enjoyed these fudge drops. The chocolate flavor is really rich and the coffee flavor is subtle.
Anna'z World
[email protected]These fudge drops are a little too sweet for my taste. I think I'll try cutting back on the sugar next time.
Hussain Tanha
[email protected]I followed the recipe exactly, but my fudge drops didn't turn out. I'm not sure what went wrong.
Ariyan Bd
[email protected]I'm not sure what I did wrong, but my fudge drops turned out too dry. I think I might have overcooked them.
poran. alam
[email protected]These fudge drops are really addictive. I can't stop eating them!
Clifford Bettelyoun
[email protected]I love the combination of white chocolate and dark chocolate in these fudge drops. It's a perfect balance of sweetness and bitterness.
Jan Achey
[email protected]These fudge drops are a great way to satisfy your sweet tooth. They're rich and decadent, but they're not too heavy.
David Brown
[email protected]I've made these fudge drops for bake sales and they always sell out. They're so popular!
Rooney Murimi
[email protected]These fudge drops are the perfect holiday gift. They're easy to make and they're always a hit.
Lauren Bauer
[email protected]I love the way these fudge drops look. They're so pretty and festive.
Esubalew Bante
[email protected]These fudge drops are really easy to make and they're a great way to use up leftover coffee.
Namuddu Shifah
[email protected]I'm not a big fan of coffee, but I still enjoyed these fudge drops. The chocolate flavor is really rich and the coffee flavor is subtle.
Abdikarem Egale
[email protected]I made these fudge drops for my family and they loved them. They're the perfect bite-sized treat.
khatm e nabowat zinda baad
[email protected]These fudge drops are so rich and decadent. I love the combination of chocolate and coffee flavors.
Sai sai Loun
[email protected]I've made these fudge drops several times and they always turn out perfect. They're the perfect treat for a cold winter day.
Safa Khan
[email protected]These fudge drops were a hit at my holiday party! They're so easy to make and they taste delicious.