Steps:
- 1 Preheat oven to 350ยบ. 2 Spray baking sheet with cooking spray. 3 Combine sour cream and baking soda in a small bowl. Set aside. 4 Combine flour, sugar, baking powder, cream of tartar and salt in another bowl. 5 Cut in butter until mixture resembles fine breadcrumbs. 6 Combine egg with sour cream mixture. Add cinnamon. 7 Gently stir into flour mixture until moisted. 8 Place on baking sheet and pat into a 3/4 inch thick circle. 9 Cut into 8 wedge shaped pieces. Move slightly so they are not touching. 10 Dust with cinnamon-sugar. 11 Bake 15 to 20 minutes or until golden brown.
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#30-minutes-or-less #time-to-make #course #preparation #occasion #breads #scones #quick-breads #brunch
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Ashik Sha
[email protected]I can't wait to try these scones! They look so delicious.
Jacqueline Karauwan
[email protected]These scones are a great way to use up leftover cinnamon sugar. They're also perfect for a quick and easy breakfast or snack.
MD JISAN RAJ
[email protected]I've made these scones several times now and they're always a hit. They're so easy to make and they taste like they came from a bakery.
slimp the simp
[email protected]These scones are the perfect combination of sweet and cinnamony. I love the way the sugar topping caramelizes in the oven.
Shakoor jan Shahwani
[email protected]I'm not much of a baker, but these scones turned out great! They were so simple to make and they tasted delicious.
Nate Jax
[email protected]These scones are so easy to make and they taste amazing. I'll definitely be making them again.
Daniel W
[email protected]I made these scones for a brunch party and they were a huge success. Everyone loved them!
Abk Gaming
[email protected]These scones were delicious! I loved the crispy edges and the soft, fluffy interiors. The cinnamon sugar topping was the perfect finishing touch.
Sarita khatiwada
[email protected]I've tried many snickerdoodle scone recipes, but this one is by far the best. The scones are light and fluffy, with a perfect balance of cinnamon and sugar. They're also incredibly easy to make.
Jovan Jubert
[email protected]These scones were a hit with my family! They were so easy to make and turned out perfectly. The cinnamon sugar topping was the perfect touch. I will definitely be making these again.