SNICKERDOODLE PIE
Number Of Ingredients 19
Steps:
- Instructions 1. Preheat the oven to 350ºF. Roll out the single pie crust and line a 9inch pie dish with the crust. Crimp edges as desired. 2. In a bowl, combine the tablespoon of coarse or raw sugar and ½ teaspoon of the cinnamon. Brush the 2 teaspoons of melted butter on the bottom of the pie crust, then sprinkle 1 teaspoon of the cinnamon sugar mixture over the butter. Set aside. 3. In a small saucepan over medium heat, combine the brown sugar, ¼ cup butter, water, corn syrup, and remaining ¾ teaspoon of cinnamon. Bring to a boil, stirring to dissolve the brown sugar. Let the mixture boil for 2 minutes, then remove from the heat. Stir in ½ teaspoon of vanilla, and set aside. 4. In a mixing bowl, beat the ¼ cup softened butter on medium speed for 30 seconds. Beat in the ½ cup of granulated sugar, powdered sugar, baking powder, salt and cream of tartar. Beat in the egg and the remaining 1 teaspoon of vanilla extract. Slowly beat in the milk, just until combined. Add in the flour, and beat to combine. 5. Spread the cookie mixture evenly into the pie dish. Slowly pour the syrup over the top. Sprinkle with the remaining cinnamon sugar mixture. 6. Cover the edges of the pie with foil, and bake for 25 minutes. Remove the foil, and continue to bake until the top of the pie is puffed and golden brown, and a toothpick inserted in the middle comes out clean, about 20 more minutes. Cool for at least 30 minutes before serving. If desired, serve with cinnamon ice cream or vanilla ice cream dusted with cinnamon.
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sammy bolla
[email protected]This pie was a big hit at my last party. The snickerdoodle cheesecake was a unique and delicious combination, and the graham cracker and snickerdoodle cookies in the base added a nice touch. I will definitely be making this pie again.
East africa
[email protected]This pie was the perfect way to use up my leftover snickerdoodle cookies. The pie was easy to make and the snickerdoodle cheesecake was so delicious. I loved the combination of the graham cracker and snickerdoodle cookies in the base. I will definite
Purna Galden
[email protected]I'm not a baker, but I decided to give this pie a try because I love snickerdoodes. It was easy to make and turned out delicious! The snickerdoodle cheesecake was so light andfluffy, and the graham cracker and snickerdoodle cookies in the base added
toby stanton
[email protected]This pie was a hit at my party! The snickerdoodle cheesecake was a unique and delicious combination, and the graham cracker and snickerdoodle cookies in the base added the perfect amount of sweetness and crunch. I will definitely be making this pie a
Najib Rariya
[email protected]I'm not a huge fan of snickerdoodes, but I thought I'd give this pie a try anyway. I'm so glad I did! The pie was delicious and the snickerdoodle cheesecake was so light andfluffy. I will definitely be making this pie again.
Shahbaz Bhutta
[email protected]This pie was easy to make and turned out perfect! The cheesecake was smooth and flavorful, and the snickerdoodle-graham cracker base was the perfect combination of sweet and crunchy. I will definitely be making this pie again.
Oyedokun Princepaul
[email protected]I made this pie for my family and they loved it! The snickerdoodle cheesecake was delicious and the graham cracker and snickerdoodle cookies in the base added a nice touch. I would definitely recommend this recipe.
Sanduni Sathsarani
[email protected]This pie is amazing! I've made it twice now and it's been a hit both times. The snickerdoodle cheesecake is so light andfluffy, and the graham cracker and snickerdoodle cookies in the base add the perfect amount of sweetness and crunch. I highly reco
ma lareful
[email protected]I love snickerdoodes and I love cheesecake, so I knew I had to try this pie when I saw the recipe. It did not dissapoint! The snickerdoodle-graham cracker base is the perfect combination of crunchy and sweet, and the cheesecake layer is smooth and fl
Caramel
[email protected]I had some leftover snickerdoodle cookies and decided to try this pie recipe. It was delicious! The pie was easy to make and the cheesecake layer was so smooth and flavorful. The graham cracker and snickerdoodle cookies in the base added a nice crunc
Ravi Koshal
[email protected]This pie was a huge success! It was easy to make and had the perfect balance of sweetness and creaminess. Even my picky kids loved it. I will be making this pie for all my holiday gatherings from now on.
Hader Ali
[email protected]5-star recipe alert!!! I'm so glad I found this recipe because is the best snickerdoodle pie I've ever had. The flavours are spot on and the texture is perfect. I followed the recipe exactly and it turned out perfectly. Will definitely be making this
Fiatu Diking
[email protected]This snickerdoodle pie is truly a dream come true! The combination of graham cracker and snickerdoodle cookies in the base gives it such a unique and delicious taste. And the snickerdoodle cheesecake is simply perfect - light,fluffy and full of those