SNEAKY PIZZA BAKED POTATOES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Sneaky Pizza Baked Potatoes image

Shhh ... we'll never tell. Our Sneaky Pizza Bake Potatoes with pepperoni, pizza sauce and mozzarella cheese hide a full serving of cauliflower.

Provided by Brooke Lark

Categories     Entree

Time 1h20m

Yield 4

Number Of Ingredients 7

4 large baking potatoes
2 tablespoons olive oil
1/2 head cauliflower
1/2 cup sliced pepperoni
1 cup Muir Glen™ organic pizza sauce (from 15-oz can)
3/4 cup shredded mozzarella cheese (3 oz)
Shredded lettuce, if desired

Steps:

  • Heat oven to 400°F. Scrub potatoes; rub skins with oil. Pierce potatoes several times with fork to allow steam to escape. Bake on top oven rack 40 minutes or until tender.
  • Meanwhile, cook cauliflower in large pot of boiling water until very soft and tender; drain. Reserve 12 slices pepperoni; chop remaining pepperoni. Set aside.
  • When potatoes are cool enough to handle, cut thin slice off top of each potato. Gently scoop out potato pulp, leaving 1/4-inch shell; place pulp in large bowl. Add cooked cauliflower, chopped pepperoni, pizza sauce and 1/2 cup of the cheese. Beat with electric mixer on medium speed until well blended. Spoon mixture into potato shells.
  • Place potatoes on ungreased cookie sheet. Sprinkle with remaining 1/4 cup cheese. Top each with 3 slices reserved pepperoni.
  • Bake 15 to 20 minutes or until hot and cheese is bubbly. Garnish with lettuce.

Nutrition Facts : ServingSize 1 Serving

Riana Tahere
[email protected]

These were a bit too cheesy for my taste, but they were still good.


Smart Bilal
[email protected]

I'm not a huge fan of baked potatoes, but these were really good. The toppings were flavorful and the potatoes were cooked perfectly.


Md johur alom
[email protected]

These were so easy to make and they tasted amazing! I will definitely be making them again.


Sfiso Ngubane
[email protected]

I made these for a potluck and they were a big hit! Everyone raved about them.


Richards Njobvu
[email protected]

These were a bit time-consuming to make, but they were worth the effort.


Prosenjit Bormon
[email protected]

I'm not sure what I did wrong, but my potatoes turned out soggy. Maybe I cooked them for too long?


Taikun TZ
[email protected]

These were delicious! I used a variety of toppings and they all worked well together.


Rahmat Mirza (Mashwani)
[email protected]

I thought these were just okay. The potatoes were a bit dry and the toppings were bland.


Joann Borja
[email protected]

These were easy to make and they tasted great! I will definitely be making them again.


Shuhana Islam
[email protected]

I made these for my kids and they loved them! They're a great way to get them to eat their vegetables.


WAkeel cheema
[email protected]

These were so good! I will definitely be making them again.


Niaasha Reynolds
[email protected]

I would have liked more sauce on my potato, but that's just personal preference.


Tokelo Tshepo
[email protected]

I found that the potatoes took a bit longer to cook than the recipe said, but they were worth the wait.


Abukwe Kwezi
[email protected]

These were a bit too greasy for my taste, but they were still good.


sakhaoyat 1994
[email protected]

I'm not a big fan of potatoes, but I really enjoyed these. The toppings were flavorful and the potatoes were cooked perfectly.


ochieng Chrisphin
[email protected]

These potatoes were so easy to make and they turned out great! I used a variety of toppings and they all worked well.


Cole Williard
[email protected]

I made these for a party and they were a huge success! Everyone loved them.


Isaac Favour
[email protected]

These pizza baked potatoes were a hit with my family! The potatoes were perfectly cooked and the toppings were delicious. I will definitely be making these again.