SNEAKY LASAGNA

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I call it sneaky because my guy claims that he HATES zucchini. One day I had just one lonely zucchini and snuck it in there. He LOVED it, although he was a little upset when I told him what was in it. But hey every time I make it he eats it like it is the best thing he has ever tasted.

Provided by Shurtorra Sherman

Categories     Other Main Dishes

Time 1h20m

Number Of Ingredients 14

1 lb ground beef/turkey/ or chicken
2 eggs (beaten)
15 oz ricotta cheese
4 c italian style cheese
3/4 c parmesan cheese
1/2 box lasagna noodles, cooked
3-4 c pasta sauce (i made my own but which ever you like is just as good)
1 medium zucchini, thinly sliced long ways (a veggie peeler is the best way to get this done)
1 onion (finely chopped)
2 celery stalks (finely chopped)
1 small green bell pepper/ or 1/2 a green bell pepper and 1/2 a red bell pepper (finely chopped)
2 Tbsp dried parsely flakes
1 Tbsp italian seasoning
salt and pepper to taste

Steps:

  • 1. pre-heat oven to 375
  • 2. cook the lasagna noodles according to the box. Drain
  • 3. cook ground meat, onion, celery, and bell peppers until meat it browned. drain and rinse.
  • 4. In a medium bowl mix the ricotta cheese, 2 cups of the italian cheese, 1/2 of the parmesan cheese, parsley flakes, italian seasoning,eggs, and salt and pepper together untill smooth.
  • 5. in a 9x13 baking dish spread 1/3 c of the sauce on the bottom.
  • 6. combine meat mixture with the remaining sauce.
  • 7. layer 4 noodles and told with the remaining cheese mixture, zucchini, and half the remaining sauce
  • 8. layer 4 more noodles to with remaining sauce and sprinkle the rest of the parmesan cheese. Then finish with the last 2 cups of the italian cheese.
  • 9. cover the baking dish the place on a foil lined cookie sheet.
  • 10. bake for 1 hour. uncover and bake for another 20 minutes or until cheese is melty and brown
  • 11. let stand for at least 20 minutes to cool

Konak Engineer unimas
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I'm not a huge fan of zucchini, but this lasagna was still delicious. The other flavors really balanced it out.


MD HELAL UDDIN KHAN
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This lasagna is the perfect comfort food. It's warm, cheesy, and delicious.


DOUBLE. SCRAPER
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This recipe is a keeper! I've already made it twice and it's always a hit.


Ossama Kayed
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5 stars! This lasagna was amazing. It was easy to make and tasted even better the next day.


Ahumah Joshua
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I would definitely recommend this recipe to anyone who loves lasagna. It's a delicious and easy-to-make dish.


Steve Maxwell
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The sneaky lasagna was a great way to get my kids to eat their vegetables. It's very tasty and healthy.


Amr the hpH8 Mamdouh
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This lasagna is so cheesy and delicious. The ricotta and mozzarella cheeses melt together perfectly.


Ah ShipoN OfficiaL
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I love that this recipe uses zucchini and spinach. It makes the lasagna healthier and more nutritious.


SIPHO JOSEPH SANGWENI
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This lasagna is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.


Jamal Small
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I'm not a big fan of lasagna, but this recipe changed my mind. It's so delicious and flavorful.


Boss Up
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This recipe is a great way to sneak vegetables into your kids' diet. They'll never know they're eating zucchini and spinach.


Zandile Khobo
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The best lasagna I've ever had! The combination of flavors is perfect.


Prince Sifat
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I love how easy this recipe is to follow. Even my kids can help me make it.


Riaz h
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This lasagna was a hit with my family! The zucchini and spinach added a delicious twist to the classic dish.


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