Steps:
- Preheat the oven to 350 degrees F.
- For the crumble: Mix the flour, gingersnap crumbs, brown sugar, granulated sugar and salt in a large bowl. Stir in the melted butter until the mixture has a crumbly texture.
- For the filling: In a separate large bowl, combine the pear slices, cranberries, granulated sugar, cornstarch, orange zest and juice and vanilla.
- Brush a 2-quart baking dish with softened butter. Pour the fruit mixture into the bottom of the prepared dish, and sprinkle the gingersnap crumble evenly over the top. Bake until golden brown and bubbly, 40 to 45 minutes.
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Naima Abrar
[email protected]Disappointing.
Mokete J Khotlolo
[email protected]Needs improvement.
Valerie Imagbe
[email protected]Okay.
Ramim 00
[email protected]Not bad.
John Nehale
[email protected]Will definitely make again.
Malsha Malsha
[email protected]Amazing!
Sulman Dilawar123
[email protected]Lovely!
Veronica Lethibelane
[email protected]Delicious!
Mahammad Zain
[email protected]This crumble was a bit too sweet for my taste, but my kids loved it. The pears and cranberries were very juicy and the crumble topping was nice and crispy.
Go Gal
[email protected]This crumble was easy to make and turned out delicious! The pears and cranberries were a great combination, and the crumble topping was perfect. I will definitely be making this again.
Latashia Thompson
[email protected]I followed the recipe exactly and my crumble turned out great! The pears and cranberries were perfectly cooked and the crumble topping was crispy and delicious. I would definitely recommend this recipe.
Esther Alaofin
[email protected]This crumble was a bit too tart for my taste, but my husband loved it. The pears and cranberries were very juicy and the crumble topping was nice and crispy.
Team feroce prods Team feroce prods
[email protected]This was a delicious and easy crumble to make. The pears and cranberries were a great combination, and the crumble topping was crispy and flavorful. I will definitely be making this again.
Danin Guffey
[email protected]This crumble is amazing! The pears and cranberries are so perfectly balanced, and the crumble topping is divine. I've made it twice now and it's always a hit.
Digyan Karki
[email protected]I made this crumble for my family and they loved it! The pears and cranberries were so juicy and flavorful, and the crumble topping was the perfect finishing touch. It was easy to make and turned out beautifully.
Elham Shakib
[email protected]This crumble was a hit at our dinner party! The combination of pears and cranberries was perfect, and the crumble topping was crispy and delicious. Everyone went back for seconds.