SNAPPY GREEN BEANS
A nice little touch to plain ole' green beans!!! This really goes by your own taste buds, so if you want it extra 'snappy' add more vinegar!
Provided by PEACE82
Categories Side Dish Vegetables Green Beans
Time 30m
Yield 4
Number Of Ingredients 4
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- Saute onions in bacon grease; add vinegar, and saute until onions are tender. Add green beans and cook until heated through. Crumble the bacon on top.
Nutrition Facts : Calories 225.3 calories, Carbohydrate 7.2 g, Cholesterol 28.6 mg, Fat 19 g, Fiber 2.5 g, Protein 6.2 g, SaturatedFat 6.3 g, Sodium 648.6 mg, Sugar 4.2 g
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Annetta Watson
[email protected]These green beans were a little too salty for my taste. I think I'll use less salt next time.
Endinako Ngcuka
[email protected]I would definitely recommend this recipe to anyone looking for a quick and easy side dish.
Ebbad Awan
[email protected]These green beans were the perfect side dish for my grilled chicken. They were simple to make and had a great flavor.
Robet Heyward
[email protected]I've made this recipe several times and it's always a hit. The green beans are always crisp and flavorful.
Steven Gaudu
[email protected]This recipe is a keeper! The green beans were delicious and so easy to make.
Mr Abdullah Arshad
[email protected]These green beans were a bit too oily for my taste. I think I'll try baking them next time.
Momen Badary
[email protected]I'm not a big fan of green beans, but I tried this recipe and was pleasantly surprised. They were really good!
Timothy Guiste
[email protected]I would definitely make this recipe again. It's a great way to use up fresh green beans.
ISAAC ASHRAF
[email protected]I followed the recipe exactly and the green beans turned out great. They were crisp and flavorful.
Darwin Worku
[email protected]These green beans were a little bland for my taste. I think I'll add some more seasonings next time.
Nyabanga Eva
[email protected]I was pleasantly surprised by how much I enjoyed these green beans. They were so simple to make, yet they had a lot of flavor.
Abdul Wadut
[email protected]This is my go-to green bean recipe. It's so quick and easy, and the green beans always turn out perfectly.
Cumilla bd
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The green beans are always crisp and flavorful.
Ammar baba
[email protected]These green beans were a hit! They were so easy to make and had a great flavor. I added a little bit of garlic powder and onion powder to the cooking water, and they turned out perfect.