SNAPPY CHEDDAR DIP
Blend time-saving flavored cream cheese and ready-made cheese spread with shredded Cheddar, mustard, and other flavorings for this easy appetizer.
Provided by By Betty Crocker Kitchens
Categories Appetizer
Time 10m
Yield 21
Number Of Ingredients 8
Steps:
- In food processor, place all ingredients except chives and apples; process 15 to 20 seconds or until smooth. If desired, dip can be refrigerated 1 hour before serving. Sprinkle with chives. Serve dip with apples, celery and/or crackers. Refrigerate any remaining dip.
Nutrition Facts : Calories 60, Carbohydrate 4 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 2 g, SaturatedFat 2 1/2 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 3 g, TransFat 0 g
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Soliman jomaddar
[email protected]This dip is a waste of time and ingredients. Don't bother.
Surya Chand
[email protected]I followed the recipe exactly and my dip still didn't turn out right.
Juan jose Garcia
[email protected]I'm not sure what I did wrong, but this dip turned out really bland.
Micheal Richardson
[email protected]This dip was a disaster! It was way too runny and didn't have any flavor.
Beatrice Fianoo
[email protected]I thought this dip was just okay. It wasn't as flavorful as I was hoping.
Brostars 963
[email protected]This dip is a little too spicy for my taste, but I still enjoyed it.
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[email protected]I've tried several cheddar dip recipes and this one is by far the best. It's the perfect balance of cheesy and tangy.
Mrraees Ch
[email protected]This dip is so easy to make and it's always a hit. I love that I can make it ahead of time.
MUKTAR UMAR
[email protected]I made this dip for my family and they all raved about it. It's definitely a keeper.
Derrick Terry
[email protected]This is the best cheddar dip I've ever had. It's so creamy and cheesy.
Sanasana jokhio
[email protected]I've made this dip several times now and it's always a crowd-pleaser.
TF Love
[email protected]This dip was a hit at my last party! Everyone loved it.