SNAP PEAS 'N' MUSHROOMS
One of our favorite vegetables are sugar snap peas and this looks like a great and easy way to fix them. Recipe is from Taste of Home.
Provided by CookingONTheSide
Categories Vegetable
Time 10m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- In skillet or wok, stir-fry the peas and mushrooms in oil and teriyaki sauce until crisp-tender.
- Serve immediately.
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Syco_king Khan
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
tyby green
[email protected]I love how healthy this dish is. It's packed with vegetables and lean protein.
Rai Atif
[email protected]This dish is so versatile. I've served it with rice, noodles, and even mashed potatoes.
Vynessa Seepersad
[email protected]I've never made snap peas and mushrooms before, but this recipe made it so easy. I'll definitely be making this again.
Malak Elbardwily
[email protected]This dish is perfect for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.
Jayla Lewson
[email protected]I made this dish for my vegetarian friends and they loved it. It's a great meatless meal that's packed with flavor.
Abdul basit
[email protected]This recipe is a great way to use up leftover rice. I also like to add a little bit of chili sauce to give it a bit of a kick.
Mbanwei Felicia
[email protected]I'm not a huge fan of snap peas, but I really enjoyed this dish. The mushrooms and sauce were so flavorful that I didn't even notice the snap peas.
Muhamad Asad
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the snap peas and mushrooms.
Olakunle Busayo
[email protected]I love the way the snap peas and mushrooms complement each other in this dish. The flavors are so well-balanced.
Jam azad Jam azad
[email protected]I've made this dish several times and it's always a crowd-pleaser. The snap peas and mushrooms are always cooked perfectly.
Mikiyas
[email protected]This is a great recipe for beginners. It's simple to follow and the results are delicious.
Qar7 l ŸÇÿ±ÿ≠
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the unique flavor combination.
lincoln robideau
[email protected]The addition of ginger and garlic really gives this dish a nice flavor boost. I also love the crunch of the snap peas.
peter joker
[email protected]I love how quick and easy this dish is to make. It's perfect for a weeknight meal when I don't have a lot of time to cook.
Christopher Bland
[email protected]This recipe is a great way to use up leftover snap peas and mushrooms. It's also a healthy and delicious meal that can be served as a side dish or main course.
Dominic Thomas
[email protected]I was pleasantly surprised by how delicious this dish was. The snap peas and mushrooms were cooked to perfection and the sauce was flavorful without being too heavy.
DIBLO 007
[email protected]These snap peas and mushrooms were a hit with my family! The flavors were perfectly balanced and the dish was so easy to make. I'll definitely be making this again.