A lighter version of a great comfort food meal. Feel free to substitute rice or potatoes in place of the grits. This recipe was found in one of my old magazines.
Provided by Daily Inspiration S
Categories Gravies
Time 50m
Number Of Ingredients 12
Steps:
- 1. Heat oil in a large nonstick skillet over medium-high heat. Season the pork chops with 1/2 tsp salt and a few grinds of black pepper. Cook until browned, 3 minutes per side. Transfer to a plate.
- 2. Add the red onions to the skillet and season with salt. Cook, stirring until lightly browned, 3 minutes. Reduce the heat to medium; stir in the flour and cook, stirring 2 minutes. Add the chicken broth and bay leaf. Cook, stirring until thickened, about 3 minutes. Add the vinegar and stir well and return the pork to the skillet to heat through.
- 3. Meanwhile, bring 2 1/4 cups water to a boil in a medium saucepan over medium-high heat. Add the grits and 1/2 teaspoon salt. Reduce the heat to low and cook, stirring, until thickened, 5 minutes. Stir in the cheese.
- 4. Remove the pork from the skillet, discard the bay leaf and stir in the parsley in the pan sauce. Serve the pork with the grits. Top with the pan sauce and garnish with more parsley.
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MineBoxGaming
[email protected]I'm not a big fan of pork chops, but I decided to give this recipe a try and I'm so glad I did! The pork chops were tender and juicy, and the gravy was amazing. I'll definitely be making this dish again.
Frank Graves
[email protected]I've made this dish several times and it's always a hit. The pork chops are always tender and juicy, and the gravy is so flavorful. The grits are also the perfect side dish. I will definitely be making this dish again.
Rachel Daigle
[email protected]This dish was a hit with my family! The pork chops were cooked to perfection and the gravy was so good. The grits were also creamy and cheesy. I will definitely be making this dish again.
osazee odumamwen
[email protected]I'm so glad I found this recipe! The pork chops were amazing and the gravy was so flavorful. The grits were also the perfect side dish. I will definitely be making this dish again.
K Griggs
[email protected]I made this dish for my family and they loved it! The pork chops were tender and juicy, and the gravy was flavorful. The grits were also a big hit. I will definitely be making this dish again.
Mūhâmmãd Àmmär Rájpööt
[email protected]This dish is a winner! The pork chops were cooked to perfection and the gravy was so good that I wanted to drink it. The grits were also creamy and cheesy. I will definitely be making this dish again.
Hadi Butt
[email protected]I've tried many different recipes for smothered pork chops and grits, but this one is by far the best. The pork chops are always tender and juicy, and the gravy is so flavorful. The grits are also the perfect consistency. I will definitely be making
Xase Ozii
[email protected]I'm not a very good cook, but this recipe was easy to follow and the dish turned out great! The pork chops were tender and juicy, and the gravy was flavorful. The grits were also creamy and cheesy. I will definitely be making this dish again.
kala both
[email protected]I made this dish for my husband's birthday dinner and he loved it! The pork chops were cooked to perfection and the gravy was so good. The grits were also a big hit. I will definitely be making this dish again.
Shahzada Hammdan
[email protected]I've made this dish several times and it's always a hit with my family and friends. The pork chops are always tender and juicy, and the gravy is so flavorful. The grits are also a big hit, and they're the perfect side dish for the pork chops.
MD Nazmul hossen
[email protected]This dish was easy to make and it turned out great! The pork chops were juicy and the gravy was flavorful. The grits were also creamy and cheesy. I will definitely be making this dish again.
Mj Infinix
[email protected]I'm not a big fan of pork chops, but I decided to give this recipe a try and I'm so glad I did! The pork chops were so tender and flavorful, and the gravy was amazing. I'll definitely be making this dish again.
altaf Khoja
[email protected]I made this dish last night and it was a hit with my family! The pork chops were cooked to perfection and the gravy was so good that we couldn't stop eating it. The grits were also a big hit, and my kids loved them. I will definitely be making this d
hisokas bungee gum :P
[email protected]These are the best smothered pork chops and grits I've ever had! The pork chops were so tender and juicy, and the gravy was rich and flavorful. The grits were creamy and cheesy, and they paired perfectly with the pork chops. I will definitely be maki