The gravy from this recipe is great with any side dish. This is my 15 year-old-sons favorite!
Provided by Jana Hart
Categories Main Dish Recipes Pork Pork Chop Recipes Braised
Yield 6
Number Of Ingredients 7
Steps:
- Saute onion and garlic in a non-stick skillet coated with vegetable spray until tender. Add pork chops, and brown on both sides. Add 1/2 cup of water, and bring to a boil.
- Whisk together, flour, chicken broth, and browning sauce until smooth. Add to skillet, stirring well. Cover and cook over low heat 30 to 45 minutes or until tender.
Nutrition Facts : Calories 187.3 calories, Carbohydrate 7.8 g, Cholesterol 59.4 mg, Fat 5.2 g, Fiber 0.5 g, Protein 25.8 g, SaturatedFat 1.7 g, Sodium 175.1 mg, Sugar 0.9 g
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that one dumb guy _ those dumb ideas
[email protected]This is one of my favorite pork chop recipes. The pork chops are always tender and juicy, and the gravy is delicious. I like to serve it over egg noodles or mashed potatoes.
Marjorie Bijlhout
[email protected]I've made this recipe several times and it always turns out great. The pork chops are always cooked perfectly and the gravy is delicious. I like to add some extra vegetables to the skillet, such as onions, peppers, or mushrooms.
Kathryn Mott
[email protected]This is a great recipe for a special occasion meal. The pork chops are cooked to perfection and the gravy is so flavorful. I like to serve it over mashed potatoes or roasted vegetables.
Eddie Vengeance
[email protected]I made this recipe for my family and they loved it! The pork chops were so tender and juicy, and the gravy was flavorful and rich. I will definitely be making this again.
R. J
[email protected]This is a great recipe for a quick and easy weeknight meal. The pork chops are cooked in one skillet and the gravy is made in the same skillet, so there's minimal cleanup. I like to serve it over rice.
Ayanda Hlongwa
[email protected]I've made this recipe several times and it always turns out great. The pork chops are always cooked perfectly and the gravy is delicious. I like to add some extra spices to the gravy, such as garlic powder, onion powder, or paprika.
sandip mandal
[email protected]This is one of my favorite pork chop recipes. The pork chops are always tender and juicy, and the gravy is delicious. I like to serve it over egg noodles.
Zykunno
[email protected]I made this recipe for a dinner party and it was a hit! The pork chops were cooked to perfection and the gravy was so flavorful. I will definitely be making this again.
Ronnie Mat
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the pork chops are always tender and juicy. I like to add some vegetables to the skillet, such as onions, peppers, or mushrooms.
Keyra Hall
[email protected]I've made this recipe several times now and it always turns out great. The pork chops are always cooked perfectly and the gravy is delicious. I like to serve it over mashed potatoes or rice.
as Baghdadi
[email protected]These were delicious! I made them for dinner last night and my family loved them. The pork chops were so tender and juicy, and the gravy was flavorful and rich. I will definitely be making this again.