SMOTHERED PATTIES WITH ONION AU JUS
Tired of the same old hamburger or ground beef meal. Add a little kick, to the dish. As remember this can be a quick, "Honey my Boss is coming to dinner" or The In-laws are stopping bye" meal. lol We all get something like hat every once in a while.. :) You can serve this with steamed green beans with butter spray and mash sweet...
Provided by NIKKI SMITH
Categories Beef
Time 35m
Number Of Ingredients 9
Steps:
- 1. Shape ground beef in to 4 pattes about 1/2-inch thick and 4-inch i diameter. Sprinkle with salt.
- 2. Add patties to a large skillet coated with cooking spray, over med-high heat. Cook patties for 3 minutes on each side or until not longer pink.
- 3. Add onion and cook 3 minutes or until tender, stirring frequently. Set aside with the patties.
- 4. Add the remaining ingredient to the skillet. Bring to boil and continue boiling for 4 minutes. Return the patties and onions to skillet. Turn patties several time so coat well and cook 1 minute longer to heat through.
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Noon Koky
[email protected]These patties were a bit dry, but the onion au jus helped to make up for it.
Omar Ashour
[email protected]I'm not a big fan of smothered patties, but this recipe changed my mind.
Melanie Wells
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
hamayun khan
[email protected]I served this dish over mashed potatoes and it was a perfect comfort food meal.
S1S sports gaming
[email protected]The onion au jus was the star of the show. It was so flavorful and really made the dish.
Colton Clark
[email protected]These patties were so juicy and flavorful. I will definitely be making them again.
Shazaib Mohib
[email protected]I'm not a big fan of smothered patties, but this recipe changed my mind. The onion au jus is amazing!
Tumuhimbise Dalias
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and the results are always delicious.
Odessa Emo
[email protected]I love this recipe because it's so versatile. I've made it with different types of meat and it always turns out great.
Sangay Pelden
[email protected]These smothered patties were a big hit at my last dinner party. Everyone raved about how delicious they were.
Mohammed Sarmin
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The patties are so tender and the onion au jus is divine.
Matt Bolerjack
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great. The patties are always juicy and flavorful, and the onion au jus is the perfect finishing touch.
Brailyn Davis
[email protected]I made this dish last night and it was delicious! The patties were cooked perfectly and the onion au jus was so flavorful. I served it over mashed potatoes and it was a perfect comfort food meal.
Sikandar Khattak
[email protected]These smothered patties were a hit with my family! The onion au jus was so flavorful and really took the dish to the next level. I will definitely be making this again.