I love old recipes, and this recipe was submitted in a cookbook put out in 1974. Bentley Glidden was a chief cook and served this recipe to Jake's Rangers. Jake's Rangers worked at Baxter State Park in Maine years ago. Maurice "Jake" Day was a Ranger, but he was also known as an artist, painting beautiful pictures of Mt....
Provided by Holly Deshane
Categories Beef
Time 50m
Number Of Ingredients 5
Steps:
- 1. Panfry the hamburg patties, sliced onions and green peppers.
- 2. When almost done, add canned mushroom soup.
- 3. Heat and serve.
- 4. This is so simple, and it makes it's own gravy.
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Ahamd Shah
[email protected]I'm not a big fan of smothered dishes, but these smothered hamburg patties were surprisingly good. The gravy was light and flavorful, and the patties were cooked perfectly.
J Tech
[email protected]I made a few substitutions to the recipe, but the smothered hamburg patties still turned out great! I used ground turkey instead of ground beef, and I used a gluten-free flour blend. They were still delicious.
Ai haidar
[email protected]I followed the recipe exactly and the smothered hamburg patties turned out great! I will definitely be making them again.
Trii D
[email protected]These smothered hamburg patties were a bit time-consuming to make, but they were definitely worth it. The gravy was so rich and flavorful, and the patties were cooked to perfection.
Naijeb E
[email protected]I was a bit skeptical about making these smothered hamburg patties, but I'm so glad I did! They were absolutely delicious.
M0hammad waqas Waqas
[email protected]I've made these smothered hamburg patties several times now and they're always a hit. They're so easy to make and the gravy is always so flavorful.
Kill er
[email protected]I made these smothered hamburg patties for my husband's birthday dinner and he loved them! He said they were the best hamburg patties he had ever had.
Autumn Chartrand
[email protected]These smothered hamburg patties were a great way to use up some ground beef that I had in the freezer. They were easy to make and the whole family loved them.
Robert Ramclam
[email protected]I'm not usually a fan of hamburg patties, but these smothered hamburg patties were amazing! The gravy was so good that I could have eaten it with a spoon.
Jihad Mollik
[email protected]The smothered hamburg patties were easy to make and turned out delicious. The gravy was rich and flavorful, and the patties were moist and juicy. I served them over mashed potatoes and they were a perfect comfort food meal.
pandab guming
[email protected]I made these smothered hamburg patties for a potluck and they were a huge success! Everyone loved them.
mary kamina
[email protected]These smothered hamburg patties were a hit with my family! The gravy was so flavorful and the patties were cooked to perfection. I will definitely be making this dish again.