SMOTHERED GREEN BEANS II
A delicious way to serve green beans. Excellent served over rice.
Provided by KOHLSMOMMY
Categories Side Dish Vegetables Green Beans
Time 2h20m
Yield 6
Number Of Ingredients 8
Steps:
- Heat a large skillet over medium heat. Add bacon, and cook until browned, but not yet crispy. Push bacon to the sides of the skillet and add the onions and garlic to the bacon grease. Cook and stir until onions are barely translucent. Stir in the green beans, and cook for 15 minutes, stirring occasionally.
- Pour in the water, and mix in the brown sugar, Worcestershire sauce, salt and pepper. Simmer over low heat uncovered until water has evaporated and green beans are tender, about 1 hour.
Nutrition Facts : Calories 230.3 calories, Carbohydrate 23.5 g, Cholesterol 27.5 mg, Fat 10.6 g, Fiber 3.4 g, Protein 11.3 g, SaturatedFat 3.5 g, Sodium 810.4 mg, Sugar 13.3 g
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Steven Trammell
[email protected]I made this dish for my family and they loved it! The green beans were perfectly cooked and the sauce was delicious. I will definitely be making this dish again.
sweetiie Akira (starrix cloud)
[email protected]This is a great recipe for a quick and easy side dish.
TWAGIRAYEZU JEAN BOSCO
[email protected]I'm not usually a fan of green beans, but this recipe changed my mind. The green beans were so tender and flavorful, and the sauce was delicious. I will definitely be making this dish again.
Nick John
[email protected]These green beans were a hit at my last dinner party. I will definitely be making them again.
Diana Dianah
[email protected]I followed the recipe exactly and the green beans turned out perfectly. They were tender and flavorful, and the sauce was rich and creamy. I will definitely be making this dish again.
Mr fani
[email protected]The green beans were a bit bland for my taste.
Samina Hanif
[email protected]This is my new favorite green bean recipe! I love the creamy sauce and the crispy shallots. I will definitely be making this dish again and again.
aziz ullah shah
[email protected]The green beans were a bit overcooked for my taste, but the sauce was delicious.
CHAMPAGNE
[email protected]I made this dish for a potluck and it was a huge hit! Everyone loved the green beans and asked for the recipe. I will definitely be making this dish again.
Haus of DMK
[email protected]These green beans were absolutely delicious! I followed the recipe exactly and they turned out perfectly. The beans were tender and flavorful, and the sauce was rich and creamy. I will definitely be making this dish again.