SMOTHERED CIDER PORK CHOPS
For a sweet twist on pork chops, our Test Kitchen added apple cider to this skillet entree. You'll love these chops and their glossy onion gravy.
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 2 servings.
Number Of Ingredients 10
Steps:
- Sprinkle pork chops with salt and pepper. In a large skillet, brown chops in butter on both sides. Remove and keep warm., In the same skillet, saute onion for 5 minutes. Stir in cider and rosemary; top with pork chops. Bring to a boil. Reduce heat; cover and simmer for 6-8 minutes or until meat juices run clear. Remove pork chops to a serving platter., Combine cornstarch and cold water until smooth; stir into skillet. Bring to a boil. Cook and stir for 1 minute or until thickened. Stir in browning sauce if desired. Serve with pork chops.
Nutrition Facts :
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Paige Harley
[email protected]I love the simplicity of this recipe. It's easy to follow and the pork chops always turn out great. I usually serve it with roasted vegetables and it's a delicious and healthy meal.
kevin waugh
[email protected]I made this recipe for a dinner party and it was a huge hit. The pork chops were tender and juicy, and the sauce was delicious. I served it with mashed potatoes and roasted vegetables and it was a perfect meal.
Sobuj Miah
[email protected]This recipe is a great way to use up leftover pork chops. The sauce is flavorful and tangy, and it really helps to tenderize the pork chops.
Muhammed Haseeb
[email protected]I've made this recipe several times and it's always a hit. The pork chops are always cooked perfectly and the sauce is delicious. I usually serve it with mashed potatoes and roasted vegetables and it's a perfect meal.
Grace Sullings
[email protected]I'm not a huge fan of pork chops, but I tried this recipe and I was pleasantly surprised. The pork chops were tender and juicy, and the sauce was delicious. I will definitely be making this again.
Afshan Khan
[email protected]This recipe is a great way to change up your usual pork chop routine. The sauce is flavorful and tangy, and it really adds a lot of flavor to the pork chops.
Sarah Universe
[email protected]I love the simplicity of this recipe. It's easy to follow and the pork chops always turn out great. I usually serve it with roasted vegetables and it's a delicious and healthy meal.
Rakiv Howlader
[email protected]I made this recipe for a dinner party and it was a huge hit. The pork chops were tender and juicy, and the sauce was delicious. I served it with mashed potatoes and roasted vegetables and it was a perfect meal.
Md Thoin
[email protected]This recipe is a great way to use up leftover pork chops. The sauce is flavorful and tangy, and it really helps to tenderize the pork chops.
Op Hacker
[email protected]I'm always looking for new pork chop recipes and this one is a keeper. The pork chops were cooked perfectly and the sauce was flavorful and tangy. I will definitely be making this again.
Badrul alam Talukder
[email protected]I love this recipe! The pork chops are always so tender and juicy, and the sauce is delicious. I've made it several times and it's always a hit.
SERGIO CORONEL
[email protected]This recipe was easy to follow and the pork chops turned out great. I served it with roasted vegetables and it was a delicious and healthy meal.
Shaka Don
[email protected]I'm not a big fan of pork chops, but I tried this recipe and I was pleasantly surprised. The pork chops were tender and juicy, and the sauce was delicious. I will definitely be making this again.
LivYourLocalHuman
[email protected]I didn't have any apple cider on hand so I used white wine instead. It turned out great! The sauce was still flavorful and tangy, but with a slightly different flavor profile.
umarfaruk jibril
[email protected]I added some chopped apples to the sauce and it was amazing! The apples added a sweetness and crunch that really complemented the pork chops.
Abdi Ali
[email protected]I made this recipe exactly as written and it was delicious. The pork chops were cooked perfectly and the sauce was flavorful and tangy. My husband and I both loved it.
Jacob Garcia
[email protected]I used bone-in pork chops for this recipe and they turned out perfectly. The meat was fall-off-the-bone tender and the sauce was delicious. I served it over mashed potatoes and it was a perfect meal.
Frank Willie
[email protected]This recipe was a hit with my family! The pork chops were tender and juicy, and the sauce was flavorful and tangy. I will definitely be making this again.