SMOTHERED CHICKEN ITALIANO
Make and share this Smothered Chicken Italiano recipe from Food.com.
Provided by Redsie
Categories Chicken Breast
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In a small bowl, combine the oregano, garlic powder, 1/8 tsp salt and 1/8 tsp pepper; rub over chicken.
- In a large nonstick skillet coated with nonstick cooking spray, brown chicken in oil for 3-4 minutes on each side.
- Transfer to an 11x7 inch baking dish coated with nonstick cooking spray.
- Combine ricotta cheese and remaining salt and pepper; spoon over chicken. Top with tomatoes.
- Bake, uncovered, at 350F for 15 minutes. Top with cheese. Bake 5-10 minutes longer or until cheese is melted and chicken juices run clear.
Nutrition Facts : Calories 252.8, Fat 8.7, SaturatedFat 3.6, Cholesterol 87.5, Sodium 440.6, Carbohydrate 7.6, Fiber 1, Sugar 2.7, Protein 34.8
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Diss Account
[email protected]This is my new favorite chicken recipe! The chicken is always tender and juicy, and the sauce is so flavorful and creamy. I usually serve it over pasta, but it's also great over rice or mashed potatoes.
Mehdi Hn
[email protected]I made this recipe for a potluck and it was a huge hit! The chicken was tender and juicy, and the sauce was flavorful and creamy. I served it over rice and it was a perfect dish to share.
Fadi Khokhar
[email protected]This recipe was a bit too time-consuming for me. I think I'll look for a simpler recipe next time. However, the chicken was tender and juicy, and the sauce was flavorful and creamy. I served it over pasta and it was a good meal.
Zabathwa Betwana
[email protected]I'm not a fan of sun-dried tomatoes, so I used fresh tomatoes instead. The dish still turned out great! The chicken was tender and juicy, and the sauce was flavorful and creamy. I served it over pasta and it was a delicious meal.
Lucky Mokwena
[email protected]This recipe was a bit bland for my taste. I think I'll add some more spices next time. Otherwise, it was a good recipe and the chicken was cooked perfectly.
Deborah Nabuuma
[email protected]I made this recipe for my family and they loved it! The chicken was tender and juicy, and the sauce was flavorful and creamy. I served it over pasta and it was a perfect meal.
Zubair Rajput
[email protected]This dish was a bit too salty for my taste. I think I'll reduce the amount of salt next time. Otherwise, it was a good recipe and the chicken was very tender.
Hamid shk
[email protected]I love this recipe! I've made it several times and it's always a hit. The chicken is always tender and juicy, and the sauce is flavorful and creamy. I usually serve it over pasta, but it's also great over rice.
Geekhunter 1111
[email protected]This recipe was easy to follow and the chicken turned out great. I used boneless, skinless chicken thighs and they were cooked perfectly in the sauce. I served it over rice and it was a delicious meal.
Spade Gang
[email protected]I made this recipe for a dinner party and it was a huge success! The chicken was tender and flavorful, and the sauce was rich and creamy. I served it over mashed potatoes and it was a perfect meal.
Nwanna Anthony
[email protected]5 stars! This recipe is a keeper. The chicken was tender and juicy, and the sauce was flavorful and creamy. I served it over pasta and it was a hit with my family.
meisie mokgethi
[email protected]This dish was easy to make and turned out delicious. I used boneless, skinless chicken breasts and they cooked perfectly in the sauce. I served it over rice and it was a perfect meal.
Haymish Dawaking
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind. The chicken was moist and flavorful, and the sauce was rich and creamy. I'll definitely be making this again.
fiaz ahmad prince prince
[email protected]This smothered chicken Italiano was an absolute delight! The flavors of the sun-dried tomatoes, olives, and spinach blended perfectly with the tender chicken. I served it over linguine and it was a hit with my family. Will definitely be making this a