S'MORES THUMBPRINT COOKIES
Top graham cracker cookies with marshmallows and chocolate to make s'mores any time of year!
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 1h
Yield 60
Number Of Ingredients 9
Steps:
- Heat oven to 325°F.
- In large bowl, beat butter and brown sugar with electric mixer on medium speed until light and fluffy. Add egg and vanilla; beat until blended. Add flour, cracker crumbs and salt; on low speed, beat about 1 minute or until stiff dough forms.
- Shape dough by heaping teaspoonfuls into 60 balls. On ungreased cookie sheets, place balls 2 inches apart. With thumb, make indentation in center of each.
- Bake 10 to 12 minutes or until cookies are firm and edges are just beginning to brown. Lightly press 2 marshmallows in center of each cookie; bake 2 to 3 minutes longer. Top marshmallows on each cookie with 1 rectangle of chocolate; let stand 2 to 3 minutes. With tip of knife, gently spread chocolate over marshmallows. Let stand until chocolate is set.
Nutrition Facts : Calories 70, Carbohydrate 8 g, Cholesterol 10 mg, Fat 1, Fiber 0 g, Protein 0 g, SaturatedFat 2 1/2 g, ServingSize 1 Cookie, Sodium 40 mg, Sugar 5 g, TransFat 0 g
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Katrina Earl
[email protected]I love these cookies! They're the perfect combination of sweet and salty.
Abinas mandal
[email protected]These cookies are really easy to make, and they're always a hit with my family and friends.
Yismeily Peralta
[email protected]I made these cookies for my friends and they all raved about them. They said they were the best cookies they'd ever had.
Isaiu Rodriguez
[email protected]These cookies are perfect for a summer party. They're light and refreshing.
Paris Thompson
[email protected]These cookies are so addictive! I can't stop eating them.
Palesa Lesah
[email protected]The cookies were a bit dry. I think I needed to add more butter.
Amir Osman
[email protected]These cookies are a bit too sweet for my taste. I think I'll try using less sugar next time.
Afro Derry
[email protected]I'm not a huge fan of s'mores, but these cookies were surprisingly good. The graham cracker crust is a nice touch.
Joe Kane
[email protected]These cookies are so delicious! The marshmallow center is perfectly gooey.
ADAM HAGE
[email protected]I love how easy these cookies are to make. I can whip up a batch in no time.
Mj Mithun
[email protected]These cookies are the perfect combination of sweet and salty. The graham cracker crust is a great base for the chocolate and marshmallow.
Sean Mcbroom
[email protected]I made these cookies for my kids and they loved them! They were so excited to see the marshmallow gooey center.
Nickalee Benjamin
[email protected]These cookies were a hit at my party! They were so easy to make and everyone loved the combination of chocolate, marshmallow, and graham cracker.