Provided by Treebs
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degree F. Place crescent rolls in a cup cake pan and add chocolate, marshmallows, and graham cracker (crushed); fold up the crescent roll over the top and bake for 15 minutes.
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ehecatl3
[email protected]Overall, I thought these Smores Pockets were pretty good. They were easy to make, and they tasted great. I'll definitely be making them again!
paisley jones
[email protected]These pockets were a bit dry for my taste. I think I'll try adding a little bit of butter to the pastry next time.
Alex Mattos
[email protected]I love that these Smores Pockets can be made with all sorts of different fillings. I've tried them with peanut butter, Nutella, and even cookie dough. They're always delicious!
funners gang
[email protected]These are the perfect treat for a party or potluck. They're easy to make ahead of time, and they're always a crowd-pleaser.
Nick Kamakaris
[email protected]The Smores Pockets were delicious, but they were a bit too time-consuming to make. I think I'll stick to making traditional smores over a campfire next time.
Brandon Mcgaughey
[email protected]Meh.
Audrina Hernandez
[email protected]These pockets were a fun and easy treat to make with my kids. They loved helping me assemble them, and they were so excited to eat them when they were finished. We'll definitely be making these again!
olaworele feranmi
[email protected]The Smores Pockets were a bit too sweet for my taste, but my kids loved them. I'll probably reduce the amount of sugar next time I make them.
Sjaad Fakhar
[email protected]Yum!
Lewis Clarke
[email protected]These Smores Pockets were a hit at my party! Everyone loved them, and they were so easy to make. I'll definitely be making them again for my next get-together.
Marzel Heyns
[email protected]I'm not usually a fan of smores, but these pockets were surprisingly delicious. The pastry was crispy and the filling was gooey and flavorful. I'll definitely be making these again!
donald Applegarth Jr (Don)
[email protected]These Smores Pockets were an absolute delight! The combination of graham cracker, chocolate, and marshmallow was perfect, and the pastry was flaky and golden brown. I couldn't resist going back for seconds (and thirds)!