S'MORES CUPS
Eat them right out of the oven, or later in the day. Both O-so delish!
Provided by Jessica Strayer
Categories Other Desserts
Time 30m
Number Of Ingredients 5
Steps:
- 1. Preheat oven to 350 degrees F.
- 2. Place graham crackers into a large resealable plastic bag. Finely crush into crumbs. Combine graham cracker crumbs, powdered sugar, and butter in a small bowl.
- 3. Place 1 tablespoon of crumb mixture in each cup of a mini muffin pan. Press crumbs to form shallow cups. Bake 4-5 minutes or until edges are bubbling. Meanwhile, break two of the candy bars into rectangles. Remove pan from oven; place one rectangle into each cup.
- 4. Cut marshmallows in half crosswise using shears dipped in cold water. Place one marshmallow half, cut-side down, into each cup. Return to oven 1-2 minutes or until marshmallows are slightly softened. Remove pans from oven to cooling rack; cool 15 minutes. Carefully remove cups from pan. Cool completely. Break remaining candy bars and place in small microwavable bowl. Microwave on high 1 to 1 1/2 minutes or until melted and smooth, stirring every 20 seconds. Dip the top of each marshmallow in melted chocolate. Turn top-side up and let stand 40 to 60 minutes or until set.
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Puspa Kumar
[email protected]These Smores Cups are the perfect way to end a meal. They're light and fluffy, and they're the perfect size for a single serving.
Benjamin Nwankwo
[email protected]I made these Smores Cups for my family and they loved them. They're the perfect dessert for a summer cookout.
Joelynn Augustine
[email protected]These Smores Cups are so good! I love the gooey marshmallows and the crunchy graham crackers. They're the perfect combination of sweet and salty.
Amelia Powell
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's a great way to satisfy my sweet tooth without having to go to the store.
Ayabonga Aya
[email protected]These Smores Cups are the perfect dessert for a party or potluck. They're easy to make and they're always a hit.
Nafula Rose
[email protected]I've never made Smores Cups before, but this recipe made it so easy. I'll definitely be making them again.
Wynter Doyle
[email protected]These Smores Cups are a great way to use up leftover graham crackers and chocolate. They're also a fun and easy dessert to make with kids.
Elsje Van Staden
[email protected]I wasn't sure how these would turn out, but I was pleasantly surprised. They're so easy to make and they're absolutely delicious.
Cedric Nzai
[email protected]These Smores Cups are the perfect dessert for summer. They're light and refreshing, and they're always a hit at parties.
Miftahul Mariyam
[email protected]I made these for my kids and they loved them! They're so easy to make and they're a great way to get kids involved in the kitchen.
Kisira Kizito
[email protected]These were so delicious! I loved the combination of chocolate, graham crackers, and marshmallows.
Mony moreno
[email protected]I've made these Smores Cups several times now and they're always a crowd-pleaser. They're the perfect dessert for any occasion.
Lazarus Smith
[email protected]These Smores Cups were a hit at my last party! They're so easy to make and everyone loved them.