Here's what you need: chocolate cake mix, eggs, oil, powdered sugar, butter, marshmallow fluff, vanilla, graham cracker crumb
Provided by Hitomi Aihara
Categories Desserts
Time 30m
Yield 12 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 350°F (175°C).
- In a large bowl, combine ingredients for the box cake mix. Transfer them into cupcake tins and bake for 20 minutes. Let them cool completely.
- In a large bowl, combine powdered sugar, vanilla, marshmallow cream, and butter. Mix until frosting forms.
- Place into a piping bag or plastic bag and cut the corner.
- Pipe on the frosting and top it off with the graham cracker crumbs.
- Enjoy!
Nutrition Facts : Calories 399 calories, Carbohydrate 54 grams, Fat 19 grams, Fiber 0 grams, Protein 4 grams, Sugar 36 grams
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Samir khadka
[email protected]I'm so disappointed with these cupcakes. I followed the recipe exactly and they still turned out terrible.
Tanveer Qureshi
[email protected]These cupcakes are a waste of time and ingredients. They're not worth the effort.
Shohanur Rhaman
[email protected]I'm not sure what went wrong, but my cupcakes didn't turn out very well. The frosting was too runny and the cupcakes were dry.
Hafiswa Nakayaga
[email protected]These cupcakes are a bit too sweet for my taste, but they're still pretty good. I would recommend using a little less sugar in the frosting.
Tamim Hd
[email protected]I love the way these cupcakes look. They're so festive and fun. They're perfect for parties or any special occasion.
Prince Pineiro
[email protected]These cupcakes are so easy to make, even a beginner baker can make them. They're also a great way to get kids involved in the kitchen.
Sifikile Moyo
[email protected]I made these cupcakes for a bake sale and they were a huge hit! Everyone loved them and they sold out in no time.
kala Sain
[email protected]These cupcakes are a great way to use up leftover graham crackers. I always have a box of graham crackers in my pantry, so I'm always looking for new recipes to use them in.
Mihai Iulian
[email protected]I was a little hesitant to try these cupcakes because I'm not a big fan of smores. But I'm so glad I did! They were absolutely delicious.
Latisha
[email protected]These Smores Cupcakes are the perfect way to satisfy your sweet tooth. They're rich, chocolatey, and marshmallowy. What more could you ask for?
Nashon Umba
[email protected]I've made these cupcakes several times and they're always a crowd-pleaser. They're so easy to make and they always turn out perfect.
Madiha Aslam
[email protected]These cupcakes are the perfect combination of chocolate, marshmallow, and graham cracker. They're sure to be a hit at any party.
Balam mal
[email protected]I made these cupcakes for my daughter's birthday party and they were a huge success! The kids loved them and they were easy to make.
AL ZANE
[email protected]These cupcakes were a fun and creative way to enjoy a classic campfire treat. I loved the graham cracker crust and the gooey marshmallow frosting.
T Rose
[email protected]I'm not a big fan of smores, but these cupcakes were surprisingly delicious! The chocolate and marshmallow frosting was perfect.
Ritke Das
[email protected]These Smores Cupcakes were a hit at my party! They were so easy to make and everyone loved them.