S'MORES CAKE
Make and share this S'mores Cake recipe from Food.com.
Provided by blazeko
Categories Dessert
Time 1h
Yield 15 serving(s)
Number Of Ingredients 7
Steps:
- Heat oven to 350°. Grease bottom only of rectangular pan, 13 x 9 x 2 inches, with shortening.
- Beat cake mix, cracker crumbs, water, oil and eggs in large bowl with electric mixer on low speed 30 seconds; beat on medium speed 2 minutes. Pour into pan.
- Reserve 1/4 cup hot fudge topping. Drop remaining hot fudge topping by generous tablespoonfuls randomly in 12 to 14 mounds onto batter in pan.
- Bake 40 to 45 minutes or until toothpick inserted in center comes out clean. Run knife around side of pan to loosen cake. Cool 15 minutes.
- Spoon teaspoonfuls of marshmallow creme onto warm cake; carefully spread with knife dipped in hot water. Drop small dollops of reserved hot fudge topping randomly over marshmallow creme.
- Swirl topping through marshmallow creme with knife for marbled design. Cool 2 hours. Store uncovered at room temperature. (Once cut, store cake in the pan, uncovered, with plastic wrap pressed against cut sides.).
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ALONE Khan
[email protected]This cake is a delicious and easy treat that everyone will love.
Dr.Sarmad khan
[email protected]This cake is a must-try for any s'mores fan.
Binod Oli
[email protected]This cake is a great way to celebrate a special occasion.
Hader Gujjer
[email protected]This cake is perfect for a chocolate lover.
Md fazil Ahmed
[email protected]This cake is a great way to use up leftover graham crackers.
shabana jabeen
[email protected]This cake is so easy to make, even for a beginner.
Jamond Epps
[email protected]I can't wait to make this cake again.
jannat jubayr
[email protected]This cake is perfect for a summer party.
Salia Konneh
[email protected]I would definitely recommend this recipe to anyone who loves s'mores.
Zeshan Qadri
[email protected]This is the best s'mores cake I've ever had!
Junaid Hm
[email protected]The cake was a bit too dense for my liking, but the flavor was great.
C Fernandez
[email protected]I followed the recipe exactly and the cake turned out perfectly.
Sabelo Ngubane
[email protected]The cake was a bit dry, but the frosting was amazing.
Sir Isaac wiggleson
[email protected]The cake was a bit too sweet for my taste, but I still enjoyed it.
Emihle Thando
[email protected]The cake was delicious and easy to make. I will definitely be making it again.
Nhlakanipho Ndimande
[email protected]I've made this cake several times now and it's always a winner.
Felistas Adhiambo
[email protected]This cake was a huge hit at my party! Everyone loved it.