Steps:
- Directions: S'mores Bars 1. Preheat oven to 350 °F and grease a 9-inch square pan. Line pan with parchment paper so that paper hangs over two sides of the pan. Line bottom of pan with a single layer of whole graham crackers (about 4 ½ crackers). 2. In a saucepot, melt butter and stir in brown sugar, milk and vanilla until dissolved. Remove from heat and stir in graham cracker crumbs (this will make a soft paste). Spread half of the graham mixture over the cracker-lined pan. Sprinkle with a third of the chocolate chunks and half of the marshmallows. Top marshmallows with another layer of whole graham crackers and spread remaining graham mixture over top. Top with another third of chocolate chunks and the remaining marshmallows. Finish with a last sprinkle of chocolate chunks and bake for 12 minutes, until marshmallows have browned. Cool completely before slicing. 3. S'mores Bars can be stored in an airtight container for 3 days.
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Sana Ullah dawar
[email protected]I would definitely make these smores bars again, but I would use less marshmallow next time.
Amena Khatun
[email protected]These smores bars were delicious, but they were a bit too gooey for my taste.
Hardcore Towfik
[email protected]These smores bars were a bit too sweet for my taste, but my kids loved them.
Daniel Hoptman
[email protected]I love that I could use my favorite chocolate and marshmallows in these smores bars. They turned out perfectly!
Kolo Fast
[email protected]These smores bars were the perfect treat for my summer cookout. They were so easy to make and they were a huge hit with my guests.
noice oliverrr
[email protected]I made these smores bars for a party and they were a huge hit. Everyone loved them!
Aunty Ogo
[email protected]These smores bars were amazing! They were so easy to make and they tasted incredible. I will definitely be making them again.
Adeeltaha Adnanaliyan
[email protected]I love smores bars and these were some of the best I've ever had. The chocolate and marshmallow were perfect and the graham cracker crust was crispy and delicious.
newas ali
[email protected]These smores bars were so easy to make and they turned out so good! I will definitely be making them again.
style cear
[email protected]Yum!
JOSHUA CHUKWU
[email protected]These smores bars were delicious! I will definitely be making them again.
Joshua & Bella scott
[email protected]I followed the recipe exactly and my smores bars turned out perfectly. They were so good that I ate half of them myself!
akandwanaho Dickinson
[email protected]These smores bars were a bit too sweet for my taste, but my kids loved them. They were easy to make and they turned out great.
Mazed Miazi
[email protected]I wasn't sure how these smores bars would turn out, but I was pleasantly surprised. They were really good! The chocolate and marshmallow were gooey and the graham cracker crust was crispy. I will definitely be making these again.
Loja Loja
[email protected]These smores bars were so easy to make, and they turned out perfectly. I love that I could use my favorite chocolate and marshmallows. They were the perfect treat for a summer cookout.
Love Mutombeni
[email protected]I made these smores bars for a party and they were a huge hit! Everyone loved them, and they were gone in no time. I will definitely be making them again for my next party.
Jowel Md jowe
[email protected]These smores bars were absolutely delicious! The chocolate, marshmallow, and graham cracker combination was perfect, and the bars were the perfect balance of sweet and gooey. I will definitely be making these again!