SMOKY TEMPEH BACON
This meatless tempeh bacon recipe gets its smoky flavor from liquid smoke and smoked paprika. Eat it alone or use it on a sandwich or salad. -Rashanda Cobbins, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 6
Steps:
- Whisk together liquid smoke, maple syrup, paprika and cumin in a 8x8-in. glass baking dish; add sliced tempeh. Gently toss to coat. Cover and refrigerate at least one hour., Heat oil in large saucepan over medium heat. In batches, cook tempeh until golden brown, 2-3 minutes per side. Serve immediately.
Nutrition Facts : Calories 125 calories, Fat 9g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 5mg sodium, Carbohydrate 6g carbohydrate (2g sugars, Fiber 0 fiber), Protein 8g protein.
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Krishna Pun
[email protected]This is a great recipe for smoky tempeh bacon! I'll definitely be making it again.
Donald Recinos
[email protected]I'm really impressed with this smoky tempeh bacon. It's a delicious and healthy alternative to traditional bacon.
Nimraida Akmad
[email protected]I'm always looking for new ways to make tempeh, and this smoky tempeh bacon is a great option. It's easy to make and it's packed with flavor.
Ashok kumar Mahato
[email protected]I love this recipe! It's so easy to make and the tempeh bacon turns out perfect every time.
Noemi Catubay
[email protected]I'm not a fan of tempeh, but this recipe is amazing! The tempeh bacon is crispy and flavorful, and it's the perfect addition to my BLT sandwich.
LaRue Lewis
[email protected]This is a great recipe for smoky tempeh bacon! I'll definitely be making it again.
Kailan Samuel
[email protected]Delicious! I'm so glad I tried this recipe.
Mya Boyd
[email protected]I love this smoky tempeh bacon! It's a great way to add some extra flavor to my meals.
Mirza Jamal
[email protected]I'm new to cooking tempeh and this recipe was really helpful. The tempeh bacon turned out great and it was a delicious addition to my breakfast.
Mandip Bhinder
[email protected]This smoky tempeh bacon is a great way to get your kids to eat tempeh. My kids love it and they don't even realize that they're eating healthy.
Dr. AK Khan Khalil
[email protected]I'm always looking for new ways to make tempeh, and this smoky tempeh bacon is a great option. It's easy to make and it's packed with flavor.
Jahiemgraham Jahiemgraham
[email protected]This smoky tempeh bacon is a great way to add some extra flavor to your breakfast or lunch. I like to crumble it over my eggs or add it to my salads.
Jimmy Mwaniki
[email protected]I used this smoky tempeh bacon to make a BLT sandwich and it was amazing! The bacon was crispy and flavorful, and it paired perfectly with the lettuce and tomato.
Diana Kelley
[email protected]I love smoky bacon and this is a great vegan alternative! I followed the recipe and it turned out perfect! Tastes just as good as the real thing!
Yolanda Washington
[email protected]I'm not a vegetarian, but I'm always looking for ways to incorporate more plant-based foods into my diet. This smoky tempeh bacon is a great option. It's packed with protein and it tastes delicious.
Kushal kushmi
[email protected]This is the best tempeh bacon I've ever had! It's so easy to make and it tastes just like the real thing. I'll definitely be making this again.
Samir Harris
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The tempeh bacon turned out crispy and flavorful, and it was the perfect addition to my BLT sandwich.
Adilcdo dil
[email protected]This recipe is a game-changer! I've never been a fan of tempeh before, but this bacon is amazing. It's so smoky and flavorful, I can't get enough of it.
Ali Shiekh
[email protected]I love tempeh and I'm always looking for new ways to cook it. This smoky tempeh bacon is a great addition to my repertoire. It's easy to make and it's packed with flavor.
Md Noman Khan
[email protected]This tempeh bacon was a hit! It was smoky, savory, and crispy, just like the real thing. I followed the recipe exactly and it turned out perfectly. I served it with eggs and toast for breakfast and it was delicious.