Strawberries and chipotle give this jam a sweet, spicy kick. After a week it becomes like a thick sauce, so we use it to baste chicken, beef ribs and pork. -Redawna Kalynchuk, Barrhead, Alberta
Provided by Taste of Home
Time 20m
Yield 5 half-pints.
Number Of Ingredients 7
Steps:
- Place half of the strawberries in a food processor; process until pureed. Chop remaining strawberries., In a large saucepan, combine strawberries, lemon zest, lemon juice, peppers and salt. Stir in pectin. Bring to a full rolling boil over high heat, stirring constantly. Stir in sugar; return to a full rolling boil. Boil and stir 1 minute., Remove from heat; skim off foam. Ladle hot mixture into five hot half-pint jars, leaving 1/4 in. headspace. Remove air bubbles and adjust headspace, if necessary, by adding hot mixture. Wipe rims. Center lids on jars; screw on bands until fingertip tight., Place jars into canner with simmering water, ensuring that they are completely covered with water. Bring to a boil; process for 10 minutes. Remove jars and cool.
Nutrition Facts : Calories 65 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 20mg sodium, Carbohydrate 17g carbohydrate (16g sugars, Fiber 0 fiber), Protein 0 protein.
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Jane Imafidon
[email protected]I can't wait to try this jam on my next grilled cheese sandwich.
Husnain Liaquat
[email protected]This is the best strawberry chipotle jam I've ever had. I highly recommend it.
Mfuneko Ntsiye
[email protected]I love the unique flavor of this jam. It's perfect for a special occasion.
Timothy Perdue
[email protected]This jam is a great way to add a little something extra to your breakfast or brunch.
RABICAT RASTA
[email protected]I've never made jam before, but this recipe was easy to follow. I'm really happy with how it turned out.
Rainbird 78
[email protected]This jam is delicious, but it's a lot of work to make. I'm not sure if it's worth the effort.
Afaq Butt
[email protected]I followed the recipe exactly, but my jam turned out too runny. I'm not sure what I did wrong.
sohan sikder
[email protected]This jam is a bit too sweet for my taste. I would have preferred it if the chipotle flavor was more pronounced.
Kasasm Khan
[email protected]I'm not a big fan of chipotle, but I actually really liked this jam. The sweetness of the strawberries balances out the smokiness of the chipotle.
Farman Shah
[email protected]This jam is a great way to use up fresh strawberries. It's also a great gift idea.
Mahfuja Fariha
[email protected]I love the smoky flavor of this jam. It's perfect for a summer barbecue.
Sardar Sheeraz
[email protected]This is the best strawberry jam I've ever had. The chipotle flavor adds a nice kick.
Roshan Giri
[email protected]This jam is so easy to make and it turned out so well! I can't wait to try it on different things.
Michael Chibueze Louis
[email protected]I made this jam for a party and it was a huge hit! Everyone loved the unique flavor. It's definitely a keeper.
sm mijan
[email protected]This jam is absolutely delicious! The smoky chipotle flavor pairs perfectly with the sweetness of the strawberries. I love it on toast, but it would also be great on pancakes, waffles, or ice cream.