SMOKY SOUTHWESTERN SHEPHERD'S PIE
One of my favorite ingredients - chipotle peppers - put the heat in this warm, comforting casserole. The original recipe called for just 2 chipotles, but we usually add more for extra heat.
Provided by Pinay0618
Categories One Dish Meal
Time 40m
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- Heat oven to 400.
- In large skillet, brown ground beef with onion over medium-high heat for 8 to 10 minutes or until beef is thoroughly cooked, stirring frequently.
- Meanwhile, in medium saucepan, combine water, margarine and salt.
- Bring to a boil.
- Remover from heat.
- Stir in milk and potato flakes.
- Cover; let stand 5 minutes.
- Stir in greel chiles and 1/2 cup of the cheese.
- Drain beef mixture. Add enchilada sauce, chipotle chiles, cumin and oregano, mixing well.
- Bring to a boil; remove from heat.
- Spread beef mixture in ungreased shallow 2 quart casserole. Top with corn. Spread potatoes evenly over corn and top with remaining cheese.
- Bake at 400 for 13 to 17 minutes or until cheese is melted and filling is bubbly. Sprinkle with paprika and green onions.
- Top with tomato wedges; let stand 5 minutes before serving.
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Miracle Rainbow Unicorn
[email protected]Can this recipe be made ahead of time?
George Briggs
[email protected]I'm allergic to cilantro. Can I substitute another herb?
Leah Styles
[email protected]This recipe looks delicious, but I'm not sure if I can find chipotle peppers in my area.
adejare sodiq
[email protected]I'm going to make this recipe for my next dinner party. It looks like it would be a crowd-pleaser.
Phomelela Nyathi
[email protected]I would love to try this recipe, but I don't have a Dutch oven. Can I use a different type of pot?
sohan gaming
[email protected]I'm not sure what I did wrong, but this recipe didn't turn out well at all.
Justin Meis
[email protected]This recipe was a disaster! The potatoes were undercooked and the beef was tough.
Haidar Khani
[email protected]I thought this recipe was just okay. The flavors were a bit too bland for my taste.
Shanukhan Depen
[email protected]This recipe was delicious! The chipotle peppers gave it a nice smoky flavor.
Henry Promise
[email protected]My family loved this recipe! It was a great way to use up some leftover beef and vegetables.
wajid hussain
[email protected]This dish was so flavorful and satisfying. I loved the combination of the beef, corn, and beans. It was also really easy to make.
MKFM Gaming
[email protected]I love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems.
Malik Murtaza
[email protected]This recipe was a hit with my family! The flavors were incredible, and the smokiness from the chipotle peppers was the perfect touch. I will definitely be making this again soon.