SMOKY SALMON SPREAD II
This recipe can be made with lowfat or fat-free cream cheese and lowfat or skim milk to lower the calories and fat content. Serve it with crackers or French bread rounds. Originally from the label of Honey Boy canned Alaska Red Salmon.Cook time is chilling time.
Provided by Leslie in Texas
Categories Spreads
Time 2h25m
Yield 3 1/2 cups, 25 serving(s)
Number Of Ingredients 7
Steps:
- Drain salmon.
- Beat cream cheese with lemon juice,milk, and dill weed with electric mixer until light and fluffy.
- Beat in salmon and green onions until thoroughly combined.
- Season with liquid smoke to taste.
- Chill several hours before serving to allow flavors to blend.
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Essence Matherson
[email protected]This spread is amazing! I love the smoky flavor of the salmon and the creaminess of the cream cheese. It's perfect for a party or a snack.
Adri Adonis
[email protected]I wasn't a big fan of this spread. I found it to be a bit too bland. I think it could have used some more seasoning.
Caleb Kleinbooi
[email protected]This is a great recipe for a quick and easy snack. I love to spread it on crackers or bread.
amanj bemnat
[email protected]I made this spread for a brunch party and it was a huge success! Everyone loved it. I will definitely be making it again.
Rohan Hashmi
[email protected]This spread is delicious! I love the smoky flavor of the salmon. I served it on crackers and it was a big hit at my party.
Fully Music
[email protected]I thought this spread was just okay. It wasn't bad, but it wasn't anything special either. I probably wouldn't make it again.
mir carter
[email protected]This is a great recipe for a quick and easy appetizer. I made it for a party and it was a hit. I will definitely be making it again.
PSI Badar TV
[email protected]I was a bit skeptical about this recipe, but I'm glad I tried it. It's really good! The smoky flavor of the salmon is really pronounced and the cream cheese and capers help to balance it out.
Driciru Monica
[email protected]This spread is amazing! The combination of smoked salmon, cream cheese, and capers is perfect. I've made it several times and it's always a crowd-pleaser.
sara. m. mh
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I like to add a little extra horseradish for a bit of a kick.
Anoop Raj
[email protected]This smoky salmon spread is a real treat! It's creamy, smoky, and flavorful. I served it on crackers at a party and it was a huge hit.