SMOKY SALMON SPREAD
Good and easy. Serve with assorted crackers.
Provided by Sue Cowen
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cream Cheese Spreads Recipes
Time 2h10m
Yield 7
Number Of Ingredients 6
Steps:
- Drain and flake the salmon into a bowl; reserve 1 teaspoon of the salmon liquid. In another bowl, mash the cream cheese, liquid smoke flavor, and the reserved salmon liquid until thoroughly combined; stir in the green onion and horseradish. Gently mix with the flaked salmon, and refrigerate at least 2 hours. If desired, form the spread into a ball, and roll in chopped parsley.
Nutrition Facts : Calories 105.6 calories, Carbohydrate 0.7 g, Cholesterol 30.1 mg, Fat 7.8 g, Fiber 0.1 g, Protein 7.8 g, SaturatedFat 4 g, Sodium 152.2 mg, Sugar 0.1 g
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Gregory Thomson
[email protected]I'm not a big fan of salmon, but this recipe sounds interesting. I might give it a try.
Melvin Young
[email protected]This recipe looks delicious. I'm going to make it for my next party.
Somali Dhaba
[email protected]I can't wait to try this recipe!
Jamshaid Writes
[email protected]This salmon spread is perfect for a party or potluck.
Leigh Margaux Pangan
[email protected]I love the simplicity of this recipe. It's just a few ingredients, and it comes together in no time.
Kareem Adelfarid
[email protected]This is a great recipe for a quick and easy snack or appetizer.
Oliver Ihechi
[email protected]I've made this salmon spread several times now, and it's always a crowd-pleaser. It's the perfect appetizer or snack for any occasion.
Lori Villalobos
[email protected]This recipe is a keeper! I love the smoky flavor of the salmon, and the cream cheese and sour cream make it so creamy and spreadable.
Tasme Sakima
[email protected]5 stars! This is now my go-to recipe for salmon spread. It's so versatile - I've used it as a dip, a sandwich spread, and even as a filling for deviled eggs.
Tension Ashik
[email protected]Easy to make and delicious! I used smoked salmon from my local grocery store, and it turned out great. I'll definitely be making this again.
Saddam Hussain Ansari
[email protected]This salmon spread was a hit at my weekend brunch! The smokiness from the salmon and the creamy texture from the cream cheese and sour cream were a perfect combination. I served it with crackers and fresh veggies, and it was gone in minutes.