SMOKY PARSNIP CRISPS
Although it takes about an hour to prepare and fry enough chips for eight, it's worth the effort: They are absolutely irresistible. If kept in resealable plastic bags, they'll stay crisp for up to five days.
Provided by Martha Stewart
Categories Food & Cooking Appetizers
Time 1h
Number Of Ingredients 4
Steps:
- Shave long, thin strips from parsnips with a peeler (preferably swivel), turning to use all sides. (Reserve ends and cores for another use, such as stock or soup.) Toss parsnip strips by hand to separate.
- Heat 3 inches oil in a heavy medium-size pot until it registers 365 degrees on a deep-fry thermometer. Add parsnip strips to the oil in small handfuls (do not crowd), turning gently with a wire skimmer, until pale gold and crisp, about 45 seconds. Transfer chips to paper towels to drain, and sprinkle with salt. (Return oil to 365 degrees between batches.) Before serving, sprinkle with smoked paprika.
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saqib ullah
ullah_saqib@gmail.comThese crisps are a great way to get your kids to eat their vegetables. My kids love them, and they don't even realize they're eating parsnips.
Abdalla Bwoka
abdalla_b@yahoo.comI'm always looking for new and healthy snacks to give my kids, and these parsnip crisps fit the bill perfectly. They're healthy, delicious, and my kids love them.
Russell Mathews 2
russell.m@hotmail.comThese crisps are the perfect healthy snack. They're low in calories and fat, and they're packed with nutrients.
Md afzal hossain prem kahini
mk@yahoo.comThese crisps are a great way to use up leftover parsnips. I always have a few parsnips in my fridge, and now I have a delicious way to use them.
Ruhul On Fire
r-fire@yahoo.comI love that these crisps are made with simple ingredients. I know exactly what I'm eating.
Mohammad Isan
isan-mohammad@yahoo.comThese crisps are the perfect addition to any party platter. They're healthy, delicious, and they look impressive.
James Gaffney
j-gaffney@hotmail.co.ukI've made these crisps several times now, and they're always a hit. They're so easy to make, and they're always delicious.
Muhammad Waqas3363
w-m@yahoo.comThese crisps are a great way to get your kids to eat their vegetables. My kids love them, and they don't even realize they're eating parsnips.
Aaron Maes
a.maes@yahoo.comI'm always looking for new and healthy snacks to give my kids, and these parsnip crisps fit the bill perfectly. They're healthy, delicious, and my kids love them.
Miliyon John
j-miliyon@gmail.comThese crisps are the perfect party appetizer. They're easy to make ahead of time, and they're always a hit with guests.
Willis Auma
a.willis@hotmail.comI was a little skeptical about these crisps at first, but I'm so glad I tried them. They're so addictive!
Naomi Macias
m-naomi27@gmail.comThese parsnip crisps are a great way to use up leftover parsnips. I always have a few parsnips in my fridge, and now I have a delicious way to use them.
Seth Goodall
g_seth38@gmail.comI love that these crisps are made with simple, wholesome ingredients. I feel good about giving them to my kids as a snack.
Tshenolo Mathothora
mathothoratshenolo@yahoo.comThese crisps are the perfect healthy snack. They're low in calories and fat, and they're packed with nutrients.
OSAMA Elnaggar
osama.e56@yahoo.comI've never had parsnip crisps before, but I'm definitely a fan now. They're so crispy and flavorful.
purplequarter158
purplequarter158@hotmail.comThese parsnip crisps were a hit at my last party! They're so easy to make and they're always a crowd-pleaser.