Categories Salad Milk/Cream Leafy Green Pork Fry Vinegar Bacon Summer Gourmet
Yield Makes 6 to 8 servings
Number Of Ingredients 9
Steps:
- Put lettuce, scallions, and eggs in a salad bowl.
- Cook bacon in a heavy skillet over moderate heat, turning occasionally, until crisp, about 5 minutes. Transfer to paper towels to drain and pour off all but 2 tablespoons fat from the skillet. Add vinegar and sugar to bacon fat and cook over moderate heat, whisking, until sugar dissolves. Whisk in cream, salt, and pepper, then boil until thickened slightly, about 2 minutes.
- Pour hot dressing over salad and toss well. Season salad with salt and pepper, if necessary, and crumble bacon over top.
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Md Robiul520
md@hotmail.comThis was the perfect dish for a weeknight meal. It was quick and easy to make, and it was also very affordable.
Rhonda Boucher
boucher-r64@yahoo.comI thought this dish was just okay. It wasn't bad, but it wasn't anything special either.
Shaylin Van der merwe
s@hotmail.comThis recipe is a keeper! I will definitely be making it again and again.
Brandy Miller
brandy_m30@yahoo.comI would have liked this dish more if it had been a little spicier.
Old Man broke again
o.again@hotmail.comThis was a great way to use up some leftover bacon. It was also a nice change from the usual salad.
Yvonne Matibhe
matibhe.y@gmail.comI'm not a big fan of lettuce, but this dish was surprisingly good. The dressing was really flavorful.
QUWAYNE WHITE
w.quwayne5@aol.comThis recipe was easy to follow and the end result was delicious. I highly recommend it.
Patrick Laws Sr
sr.p@gmail.comI added some chopped walnuts to this dish for extra crunch. It was a great addition!
Amanullah Jan
ja@aol.comThe lettuce was a little too wilted for my taste, but the dressing was delicious.
Michael Art
michael.a50@hotmail.comThis was a quick and easy recipe to make, and it was so delicious. I will definitely be making this again.
King Debil
k.debil60@yahoo.comI loved the smokiness of this dish. The bacon and smoked paprika really gave it a unique flavor.
Divine Agbam
divinea@gmail.comThis recipe was a hit with my family! The combination of flavors was perfect, and the lettuce was cooked to perfection. I will definitely be making this again.