SMOKY CORN CHOWDER
Make and share this Smoky Corn Chowder recipe from Food.com.
Provided by Marz7215
Categories Chowders
Time 1h
Yield 6 bowls of soup, 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Cook the bacon in a large saucepan or dutch oven over medium heat until crisp, about 8 minutes. Transfer to a paper towel lined plate. Spoon off and discard all but 2 TBSP of the dripping and return the pot to medium heat.
- Cook the onion, stirring occasionally until soft 5-7 minutes. add the garlic, paprika, and red pepper flakes and cook stirring for 2 minutes.
- Stir in the corn, broth, and half and half and bring to a boil. Reduce heat and let simmer for 15 minutes.
- Transfer half of the soup to a blender, and puree until smooth. Return to pot ass 1/2 tsp salt and 1/2 tsp pepper and stir to combine. Divide the soup among individual bowls and sprinkle top with scallions and reserved bacon.
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Lubna Wilayat
[email protected]This corn chowder is a winner! It's smoky, creamy, and packed with flavor. I love that it's also very easy to make. I'll definitely be making this again.
Saksla Sakala
[email protected]I love corn chowder and this recipe is one of the best I've tried. The smoky flavor is amazing and the chowder is so creamy and comforting. I highly recommend this recipe!
Hajimarkhan Talash
[email protected]This corn chowder was absolutely delicious! The smokiness from the paprika was perfect and the corn was cooked to perfection. It was also very easy to make, which is always a bonus.
Gifty Mbia Ogoe
[email protected]I made this corn chowder for my family last night and it was a huge hit! Everyone loved the smoky flavor and the creaminess of the chowder. It's definitely a recipe I'll be making again.
Dinesh Gautam
[email protected]Smoky and delicious! This corn chowder is the perfect comfort food for a cold day. I love the smokiness from the paprika and the creaminess of the chowder. It's also very easy to make.
Riad Hossain
[email protected]I'm always looking for new corn chowder recipes and this one is definitely a keeper! It's easy to make and has a great smoky flavor. I love that it's not too thick or too thin, it's just perfect.
Kamran Khan korai
[email protected]This corn chowder is a must-try! The smokiness from the paprika adds a unique flavor that pairs perfectly with the sweetness of the corn. It's also very creamy and comforting.
Olasowoye kayinde
[email protected]I was looking for a new corn chowder recipe and this one did not disappoint! It was easy to make and had a delicious smoky flavor. My family loved it!
Adam Taghi
[email protected]This chowder was amazing! I loved the smoky flavor and the corn was cooked perfectly. I would definitely recommend this recipe to anyone who loves corn chowder.
Md Abdul Momin Islam
[email protected]I'm not a huge fan of corn chowder, but this recipe changed my mind! The smokiness from the paprika and the sweetness from the corn were perfectly balanced. It was also very easy to make, which is always a bonus.
Ameen Afridi
[email protected]Smoky and delightful, this corn chowder was a hit with my family! The smoked paprika added a wonderful depth of flavor and the creaminess of the chowder was perfect. Will definitely be making this again.