Looking for a new and different chili recipe? This easy to make smoky chipotle chili is it. Serve this savory chili with a green salad and cornbread on a cold evening to warm you, your family or guests up. The recipe came from a Southwest Parent magazine.
Provided by CarolAT
Categories Black Beans
Time 2h15m
Yield 1/2 cup, 10 serving(s)
Number Of Ingredients 10
Steps:
- Heat 1 tablespoon oil in a Dutch oven on medium until hot. Brown beef in batches and remove from Dutch oven. Season with salt.
- Heat remaining 1 tablespoon oil in same pot on medium. Add beef, tomatoes, beer, adobo sauce and chipotle peppers; bring to boil. Reduce heat; cover tightly and simmer 1 1/2 to 1 3/4 hours or until beef is fork-tender.
- Stir in beans and masa harina; return to boil. Reduce heat; simmer 1 to 2 minutes, or until slightly thickened.
- Serve chili with a dab of sour cream on top of each serving.
- Hint: You can substitute 3 tablespoons flour mixed with 1/2 cup water for the masa harina.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #beans #chili #black-beans #4-hours-or-less
You'll also love
Armanul Islam
[email protected]I made this chili for my friends and they all loved it! The chipotles gave it a nice kick and the sweet potatoes added a nice sweetness. I will definitely be making this again.
Geo mobile
[email protected]This chili was amazing! The chipotles gave it a nice smoky flavor and the sweet potatoes added a nice sweetness. I will definitely be making this again and again.
Shashak Mishra
[email protected]I loved this chili! The chipotles added a really unique flavor and the sweet potatoes were a great addition. I will definitely be making this again.
Md Naeem Ahmed
[email protected]This chili was delicious! The chipotles gave it a nice smoky flavor and the sweet potatoes added a nice sweetness. I will definitely be making this again.
sydney sikazwe
[email protected]I'm not a big fan of spicy food, but this chili was perfect for me! The chipotles added just the right amount of heat and the sweet potatoes helped to balance it out. I will definitely be making this again.
Wendy Wilkinson
[email protected]This chili was so easy to make and it turned out so delicious! The chipotles gave it a nice smoky flavor and the sweet potatoes added a nice sweetness. I will definitely be making this again.
Ally Lemos
[email protected]I made this chili for my friends and they all loved it! The chipotles gave it a nice kick and the sweet potatoes added a nice sweetness. I will definitely be making this again.
Ngina Mary
[email protected]This chili was amazing! The chipotles gave it a nice smoky flavor and the sweet potatoes added a nice sweetness. I will definitely be making this again and again.
Martin Asamoah
[email protected]I loved this chili! The chipotles added a really unique flavor and the sweet potatoes were a great addition. I will definitely be making this again.
Selena Chavez
[email protected]This chili was delicious! The chipotles gave it a nice smoky flavor and the sweet potatoes added a nice sweetness. I will definitely be making this again.
Md Aminol
[email protected]I'm not a big fan of spicy food, but this chili was perfect for me! The chipotles added just the right amount of heat and the sweet potatoes helped to balance it out. I will definitely be making this again.
Mst Sk Sanjida
[email protected]This chili was so easy to make and it turned out delicious! I love the smoky flavor from the chipotles and the sweet potatoes added a nice touch of sweetness. I will definitely be making this again.
Habiba Abdulrahaman
[email protected]I made this chili for a party and it was a huge success! Everyone loved the flavor and the chipotles gave it a really unique taste. I will definitely be making this chili again.
Md Paisal
[email protected]This smoky chipotle chili was a hit with my family! The chipotles added a nice smoky flavor and the chili had just the right amount of heat. I also loved the addition of the sweet potatoes, which gave the chili a nice sweetness and texture.