SMOKY CHIPOTLE BUTTERNUT AND SAUSAGE CHILI
This cozy chili is packed with Italian sausage, butternut squash, tomatoes and beans. It's given a smoky twist with ground chipotle pepper and it perfect for a cool fall night! Created by Jess of Flying on Jess Fuel.
Number Of Ingredients 13
Steps:
- Heat a dutch oven or large soup pot over medium-high heat. Add the sausage and cook, breaking up with a wooden spoon, until browned and cooked through, about 6 minutes. Transfer the sausage to a bowl and set aside. Pour grease out of dutch oven and return to stove.
- Add olive oil to dutch oven and heat over medium heat. Add onion, butternut and garlic and cook, stirring frequently, until veggies begin to soften, about 6 minutes.
- Add chicken stock to pot to deglaze, scraping up any browned bits on the bottom of the pot. Then add crushed and diced tomatoes, black and kidney beans, and spices. Return sausage to the pot.
- Stir everything to combine. Bring to a boil. Reduce heat, cover and simmer, stirring occasionally, 15 minutes, until flavors are combined and squash is tender.
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tshami aletta
[email protected]This chili is delicious! I love the combination of the chipotle peppers and the butternut squash.
Ismail Roonjha
[email protected]I've made this chili several times, and it's always a crowd-pleaser. It's the perfect dish for a party or a potluck.
Ragg Hh
[email protected]This chili is so easy to make, and it's always a hit. I highly recommend it.
Sthabile Mkhize
[email protected]I love the smoky flavor of this chili. It's the perfect way to add some spice to your life.
Naseer Nizami
[email protected]This chili is perfect for a cold winter day. It's hearty and filling, and it warms you up from the inside out.
Puspa Kc
[email protected]I'm not usually a fan of chili, but this recipe changed my mind. It's so delicious and flavorful, and it's not too spicy.
Abraham Belsty
[email protected]This chili is so flavorful and satisfying. I love the combination of the smoky chipotle peppers and the sweet butternut squash.
Nondon Das
[email protected]I made this chili for a party last weekend, and it was a huge success. Everyone loved it, and I even got several requests for the recipe.
Titus Links
[email protected]This is the best chili I've ever had! The flavors are amazing, and it's the perfect comfort food for a cold winter night.
Mumtaz Kalyar
[email protected]I've made this chili twice now, and it's quickly become a favorite. It's so easy to make, and it's always a hit with my family and friends.
Munsif Ahmad
[email protected]This was a nice change of pace from my usual chili recipe. The chipotle peppers added a nice smoky flavor, and the butternut squash gave it a bit of sweetness. I will definitely be making this again!