SMOKY BAKED BEANS
Provided by Melissa d'Arabian : Food Network
Categories side-dish
Time 6h5m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Grease the slow cooker with nonstick spray. Place the beans, ketchup, brown sugar, smoke paprika, soup base, red pepper flakes, garlic, bay leaf, carrots, celery, onions and tomatoes into the slow cooker along with 1/2 cup water. Stir and cook on high for 3 to 4 hours. Add 3 tablespoons water halfway through cooking, if needed.
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Khyzar Hayat
[email protected]These beans were a total flop. They were bland and mushy.
jaydee 76 (God breathed)
[email protected]I'm not a big fan of baked beans, but these were actually pretty good.
Amelia Cox
[email protected]These beans were delicious! I will definitely be making them again.
Ashley Kirk
[email protected]Meh.
Nizam Ud Din
[email protected]I'm always looking for new baked bean recipes, and this one didn't disappoint. The beans were flavorful and the sauce was thick and rich.
sihaam Xuseen
[email protected]These beans are the perfect side dish for any summer cookout.
Jaedon Bradbury
[email protected]I'm a vegetarian, so I substituted the bacon for smoked tofu. The beans were still delicious!
Syedaliabbasnaqvi Syedaliabbasnaqvi
[email protected]These baked beans are so easy to make and they're always a crowd-pleaser. I love that I can make them in my slow cooker, so I can set it and forget it.
fenet bisrat
[email protected]I followed the recipe exactly, but my beans turned out mushy. I think I might have cooked them for too long.
M SHOAIB KHAN
[email protected]These beans were a bit too smoky for my taste, but my husband loved them.
irfan alam
[email protected]I've tried many baked bean recipes, but this one is definitely my favorite. The combination of bacon, brown sugar, and liquid smoke gives the beans an irresistible flavor.
Malik Zeeshan
[email protected]These baked beans were a hit at our last family gathering. Everyone loved the smoky flavor and the beans were cooked to perfection.
Stephen Hearst
[email protected]Smoky Baked Beans: A Flavorful Delight!