SMOKY BAKED BEANS

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Smoky Baked Beans image

Provided by Aaron McCargo Jr.

Categories     side-dish

Time P1DT2h15m

Yield 4 to 6 servings

Number Of Ingredients 16

1 pound dry white beans (that have been soaked overnight)
3 tablespoons butter
1 onion, finely diced
1/2 pound smoked sausage, diced
1/4 cup roasted garlic paste
1/4 cup sugar
1/4 cup maple syrup
1 tablespoon dry mustard
Dash balsamic vinegar
1 sprig rosemary
1/2 teaspoon cayenne pepper
2 cups chicken stock
12 ounces dark beer
1 (14-ounce) can fire roasted diced tomatoes
4 tablespoons finely chopped parsley leaves
Salt and freshly ground black pepper

Steps:

  • Preheat the oven to 350 degrees F.
  • In a large Dutch oven, over high heat, bring the soaked beans up to a boil with enough water to cover the beans by 2 inches. Cover and let sit for 30 minutes. Drain in a colander.
  • In the same Dutch oven over medium-high heat, add the butter. Add the onions and saute until nicely colored, about 3 to 4 minutes. Add the smoked sausage and brown. Stir in the roasted garlic paste, sugar, maple syrup, mustard and vinegar and mix well. Add the rosemary, cayenne pepper, and chicken stock. Add beans and stir well. Pour in the stock and the beer and bring to a boil. Cover and bake in the oven for 90 minutes. Remove from oven. Stir in the tomatoes, and parsley and season with salt and pepper, to taste. Transfer to a serving bowl and serve.

LunarRoseWitch LRW
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These beans are amazing! They're the perfect side dish for any meal.


Nikita Murphy
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I'm so glad I found this recipe. It's the best baked bean recipe I've ever tried.


Kazi Sumi
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These beans are so good! I will definitely be making them again and again.


Tolol Bener
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I made this recipe for my family and they all loved it. Even my picky kids ate it all up.


David Chika
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These beans are the perfect comfort food. They're so warm and hearty.


milica vukcevic
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I've never made baked beans before, but this recipe was so easy to follow. The beans turned out great!


Landon Fuson
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These beans were a little too dry for my taste. I think I'll add some more liquid next time.


Laressa Ward
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I love the smoky flavor of these beans. They're the perfect addition to any barbecue.


Eva Hous
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This is my go-to recipe for baked beans. It's so easy to make and it always turns out perfectly.


Rajan G143
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The beans were a little bland. I think I'll add some more spices next time.


Snake Boy
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I made this recipe for a potluck and everyone loved it. It was easy to make and it turned out great.


sweet ikari
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These beans were so good! I will definitely be making them again.


Halo Mac
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I've been making this recipe for years and it's always a hit. It's the perfect side dish for any occasion.


David odua
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These beans were a bit too sweet for my taste.


Bo Podiluk
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I'm not a big fan of baked beans, but I tried this recipe and I was pleasantly surprised. The beans were really flavorful and the sauce was delicious.


MD Washim Akram
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These beans are so easy to make and they're always a crowd-pleaser. I love serving them at parties.


Sardar Wali Barak
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I made this recipe exactly as written and it was perfect! The beans were tender and flavorful, and the sauce was thick and rich.


Qasim Bajwa
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The beans were a little too smoky for my taste, but overall they were still good.


loveable social
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I've made this recipe a few times now and it always turns out great. It's so easy to make and the beans are always so flavorful.


Sydrana Marshall
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These beans were a hit at my last potluck! Everyone raved about the smoky flavor.