SMOKING SALSA
This salsa has a slight twist to it! Why Smoking? Besides the heat from the hot peppers you have a smokey flavor going from the chipotle peppers. Then optional for those that like it real hot use ghost chilies. This makes nice little gifts, just pack a basket with it and some chips, avocados, cheese, beer or margarita mix etc.
Provided by Rita1652
Categories Sauces
Time 45m
Yield 18 8 ounce jars
Number Of Ingredients 13
Steps:
- In a food processor, process with the metal blade the meat of lime, jalapenos, garlic, and chipotle peppers and ghost chilies if using till minced fine.
- Combine all ingredients in a large saucepan stir to mix well and cook for 10-15 minutes.
- Ladle into hot jars leaving 1/2 headspace.
- Remove any air bubbles.
- Clean rims and adjust lids.
- Process in a boiling water canner for 15 minutes.
- Remove from bath and cool in a wind free area.
- Label and store in a cool, dark, dry place.
Nutrition Facts : Calories 57, Fat 0.4, SaturatedFat 0.1, Sodium 370.7, Carbohydrate 12.7, Fiber 2.9, Sugar 7.9, Protein 2.2
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sameer majid
[email protected]I love the smoky flavor of this salsa. It's the perfect addition to any grilled meat or fish.
Robyn Lee Rawlings
[email protected]This salsa is a great way to add some flavor to your favorite Mexican dishes.
Clipzy YT
[email protected]I've tried many different salsa recipes, but this one is by far my favorite.
Kp Dhungana
[email protected]This salsa is so easy to make and it's so delicious.
STRYKER TÍN
[email protected]I love the smoky flavor of this salsa. It's the perfect addition to any grilled meat or fish.
Hafiz Mahir
[email protected]This salsa is a great way to add some flavor to your favorite Mexican dishes. It's also a great way to use up leftover tomatoes.
Spark
[email protected]I've tried many different salsa recipes, but this one is by far my favorite. It's the perfect balance of smoky, spicy, and sweet.
Elizabeth Frimpong
[email protected]This salsa is so easy to make and it's so delicious. I love that I can make it ahead of time and it still tastes great.
Owain Wilkinson
[email protected]I love the smoky flavor of this salsa. It's the perfect addition to any grilled meat or fish.
Tuhin X
[email protected]This salsa is a great way to add some flavor to your favorite Mexican dishes. It's also a great way to use up leftover tomatoes.
Hamna Qureshi
[email protected]I've tried many different salsa recipes, but this one is by far my favorite. It's the perfect balance of smoky, spicy, and sweet.
zahidumar zounr
[email protected]This salsa is so easy to make and it's so delicious. I love that I can make it ahead of time and it still tastes great.
Kehinde Babalola
[email protected]I love the smoky flavor of this salsa. It's the perfect addition to any grilled meat or fish.
Josehpnivea Mabaso
[email protected]This salsa is a great way to use up leftover tomatoes. It's also a great way to add some flavor to your favorite Mexican dishes.
Kyleigh Terrell
[email protected]I've made this salsa several times now and it's always a hit. It's the perfect balance of smoky and spicy.
Eren Jaeger
[email protected]This salsa is so easy to make and it's so delicious. I love that I can control the smokiness by adjusting the amount of time I smoke the tomatoes.
Mohammed Raju
[email protected]I made this salsa for a party last weekend and it was a huge hit! Everyone loved the flavor.
Tab Letazoid
[email protected]This salsa is amazing! I love the smoky flavor. It's the perfect addition to any Mexican dish.