"Nearly everybody loves deviled eggs, and this variation has a nice kick. You can't go wrong bringing these to a party or potluck."-Jan Roberts, San Pedro, California
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 2 dozen.
Number Of Ingredients 8
Steps:
- Cut eggs in half lengthwise. Remove yolks; set whites aside. In a small bowl, mash yolks. Add the mayonnaise, chipotle peppers, capers, mustard, salt and white pepper; mix well. Stuff or pipe into egg whites. Refrigerate until serving. Sprinkle with cilantro.
Nutrition Facts : Calories 74 calories, Fat 6g fat (1g saturated fat), Cholesterol 108mg cholesterol, Sodium 116mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 3g protein.
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Tahir Aziz
t.aziz37@gmail.comOverall, I thought these eggs were just okay. I would not recommend them to others.
Malik sammer
sammermalik83@yahoo.comThese eggs were a bit too time-consuming to make. I would recommend making them ahead of time or using a pre-made filling.
chadni akter
akterc@gmail.comThese eggs were a bit too expensive to make. I would recommend using a cheaper brand of mayonnaise or sour cream.
Bashir Abdi
abdi.b86@yahoo.comI had some trouble peeling the eggs. I would recommend using older eggs or peeling them under cold water.
Godfrey Azwidohwi
g-a100@yahoo.comThese eggs were a bit too runny for my taste. I would recommend cooking them for a few minutes longer.
Ram Kaphle
kram11@gmail.comI found these eggs to be a bit bland. I would recommend adding more spices to the filling to give them more flavor.
Tyree Bush
tyree@gmail.comThese eggs were a bit too smoky for my taste, but they were still good. I would recommend using less smoked paprika if you don't like a strong smoky flavor.
Muhammad rizwanburiro
muhammad.rizwanburiro79@hotmail.comI love these deviled eggs! They are so easy to make and they are always a hit at parties. I highly recommend them.
Marko Tanaka
marko-t@hotmail.co.ukI'm not usually a fan of deviled eggs, but these are amazing! The smoky flavor is perfect and the filling is so creamy. I will definitely be making these again.
Omer Zn
o.zn15@aol.comThese deviled eggs are the perfect party food. They are easy to make, delicious, and everyone loves them.
Randolph Martin
martin.r93@yahoo.comI made these eggs for a party and they were a huge success! Everyone loved them. They are so easy to make and so delicious.
Rockotton
rockotton76@gmail.comThese eggs are so good! I love the smokiness and the creamy filling. I will definitely be making these again.
Fithawi Ashebr
a_fithawi@hotmail.comI've made these deviled eggs several times now and they are always a hit. They are easy to make and so delicious. I love the combination of the smoky flavor and the creamy filling.
Tom Hill
t-hill39@gmail.comI made these eggs for a potluck and they were a big hit! Everyone loved the smoky flavor. I will definitely be making them again.
Farjahan Trisha
farjahantrisha@hotmail.comThese deviled eggs have a nice smoky flavor and a good kick. I used smoked paprika and cayenne pepper to give them a little extra heat. They were a hit with my friends and family.
Dharma Tamang
tamangd@gmail.comSmokin' Hot Deviled Eggs were a hit at my party! They were easy to make and had just the right amount of smokiness. I will definitely be making these again.