Provided by Cooking Channel
Time 5m
Yield 1 serving
Number Of Ingredients 7
Steps:
- Lay lettuce leaves on a plate and evenly spread the insides with cream cheese, 1 teaspoon each. Sprinkle with lemon pepper seasoning and top with smoked salmon.
- Top the salmon with onion. Equally distribute cucumber slices among the lettuce leaves. Evenly top with sun-dried tomatoes.
- Wrap 'em up and devour!
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wiza Mussa
[email protected]These wraps were so good! I'll definitely be making them again.
Hdhdh Bzhsh
[email protected]I made these wraps for my friends and they loved them! They're a great appetizer or party food.
Birendra Saud
[email protected]These wraps were a little too messy to eat, but they were still delicious.
Ugochukwu Crist
[email protected]I'm not a big fan of lettuce wraps, but I loved these! The combination of flavors was perfect.
Jason Magro
[email protected]These wraps were a great way to use up leftover smoked salmon. I'll definitely be making them again.
Fathima Raashidha
[email protected]I loved the smoky flavor of the salmon. It paired perfectly with the creamy avocado and crunchy lettuce.
Suryadev Nayak
[email protected]These wraps were delicious! I'm definitely going to be making them again.
Hadleigh Dyck
[email protected]I'm not sure what I did wrong, but my wraps turned out really dry. I think I might have overcooked the salmon.
Habibur Rahman Lisan
[email protected]These wraps were really easy to make and they're perfect for a quick and healthy lunch.
Ryan Kelley
[email protected]I had a hard time finding smoked salmon at my local grocery store, so I used regular salmon and smoked it myself. It turned out great!
murtaza jamali
[email protected]These wraps were a little too spicy for my taste, but I still enjoyed them. I'll probably use less Sriracha next time.
Katherine Penn Bangura
[email protected]I made these wraps for a picnic and they were a big hit! Everyone loved the combination of flavors.
Aaqib Bukhari
[email protected]I followed the recipe exactly and the wraps were perfect. My family loved them!
Tyke Henderson
[email protected]These were so easy to make and they turned out great! I used smoked trout instead of salmon and it was still delicious.
Mking Khan47
[email protected]I'm not a big fan of fish, but I loved these wraps! The salmon was cooked perfectly and the flavors all worked together really well.
Md jolal
[email protected]These lettuce wraps were a hit at my last party! The combination of smoky salmon, creamy avocado, and crunchy lettuce was perfect. I'll definitely be making these again.