SMOKEY PARMESAN SWEET POTATO CHIPS
After trying several potato chip recipes, this one is a collage of the most successful recipes I have tried. The recipe could easily be modified with additions of other spices to suit any taste or any meal. These are great with burgers and are much healthier than traditional chips!
Provided by Korben
Categories Appetizers and Snacks Snacks Snack Chip Recipes
Time 45m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with parchment paper.
- Peel sweet potato with a vegetable peeler and discard skin. Continue using peeler to create thin strips of sweet potato; transfer to a large bowl. Drizzle strips with olive oil; toss to coat. Mix Parmesan cheese, kosher salt, pepper, paprika, and garlic powder into sweet potato strips; toss to coat evenly. Spread coated sweet potato strips evenly onto the prepared baking sheet.
- Bake in the preheated oven until sweet potato chips are crispy, 20 to 25 minutes.
Nutrition Facts : Calories 169 calories, Carbohydrate 24.1 g, Cholesterol 6.5 mg, Fat 6 g, Fiber 3.8 g, Protein 5.4 g, SaturatedFat 2.1 g, Sodium 935.9 mg, Sugar 5 g
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Mika Mokoena
[email protected]These chips sound like a great snack.
Sk Nazmul Sakib
[email protected]I'm not sure about the smoky flavor, but I'm willing to give it a try.
Oscarito Hernandez
[email protected]These chips look amazing! I'm definitely going to make them.
New Device
[email protected]I can't wait to try these chips!
Kitty 4little
[email protected]These chips are a great way to get your kids to eat more vegetables.
Nakeata Ollivierre
[email protected]I would definitely make these chips again.
Young Coder
[email protected]Overall, these chips are a good snack, but they could be better.
Kenathan
[email protected]These chips are a bit too oily for my taste.
Abdullahi Muuse
[email protected]These chips are a great idea, but they need a little more flavor.
salam ameerjan
[email protected]The chips didn't turn out crispy, even though I followed the recipe exactly.
Michelle Burton
[email protected]These chips are a bit too smoky for my taste.
Lewis Bahati
[email protected]I'm not a big fan of sweet potatoes, but these chips are actually really good.
Jeorgia Foust
[email protected]These chips are perfect for a party or potluck.
Rio Thompson
[email protected]These chips are a great way to use up leftover sweet potatoes.
sumerbumer sumerbumer
[email protected]I love these chips! They are so crispy and flavorful.
HIMO links
[email protected]These chips are delicious! The smoky flavor is really unique and the Parmesan cheese adds a nice touch of saltiness.
Farhan Khanzada
[email protected]I've made these chips several times now and they always turn out perfect. They are the perfect snack or side dish.
Somon Khan
[email protected]These chips are so easy to make and they taste amazing! I love that they are a healthy alternative to regular potato chips.
Pk palash
[email protected]I made these chips for my family and they were a huge success! The kids loved them and even my husband, who is not a big fan of sweet potatoes, enjoyed them.
Keshav Bhattarai
[email protected]These sweet potato chips were a hit at my party! Everyone loved the smoky flavor and the crispy texture.