SMOKEY J'S RIB RUB
A great dry rub for ribs, pork, chicken, or anything else you like to toss on the grill. Rub this onto your meat, let it sit a bit, then let the smoke and heat work their magic. This recipe will make enough for 6-8 slabs of ribs, but if you're not making that much the rub will keep in a jar. You'll have some ready to go for your next BBQ!
Provided by BearsFanJeff
Categories Meat
Time 1h5m
Yield 6-8 slabs of ribs, 6-16 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients.
- Rub well onto all sides of your ribs, pork, chicken or other meat.
- Grill or smoke your meat right away, or, for best results, cover and place in the fridge for several hours or overnight.
- This rub goes well with a little applesauce basted onto the meat during cooking. Use just enough for one light coating.
Nutrition Facts : Calories 71.8, Fat 0.7, SaturatedFat 0.1, Sodium 49.9, Carbohydrate 17.3, Fiber 2, Sugar 13.8, Protein 1
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#time-to-make #course #main-ingredient #preparation #main-dish #barbecue #smoker #meat #grilling #technique #4-hours-or-less
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Som One
[email protected]Thanks for sharing!
Zak Waad
[email protected]I'm so glad I found this recipe.
Tiffany Farmer
[email protected]I'm going to make these ribs for my next barbecue.
Keshab singh Dhami
[email protected]I can't wait to try this rub on other meats.
Ewurum Chidimma
[email protected]This rub is a game-changer. It takes ribs to the next level.
alued Ahmed
[email protected]I've made this recipe several times, and it always turns out great. It's a keeper!
Rabeel Iqbal
[email protected]These ribs were so good, I ate them all by myself!
calroo2010
[email protected]I'm not a big fan of ribs, but I really enjoyed these. The rub was delicious and the ribs were cooked perfectly.
MR APUN MR APUN
[email protected]I would definitely recommend this rub to anyone who loves ribs.
shawn crafford
[email protected]This is the best rib rub I've ever used. It's so flavorful and easy to make.
Dineth Sanjuna
[email protected]I made these ribs for a party, and they were a huge hit! Everyone loved them.
samweli daniel
[email protected]I followed the recipe exactly, and the ribs turned out dry and overcooked.
Swarna Das
[email protected]These ribs were amazing! The rub was the perfect blend of spices, and the ribs were cooked to perfection.
Vanessa Krumova
[email protected]I've been using this rub for years, and it never disappoints. My friends and family always rave about my ribs.
Jocelyn Armstrong
[email protected]This was my first time making ribs, and I was so impressed with how they turned out! The rub was flavorful and smoky, and the ribs were fall-off-the-bone tender.